Division of Hotels and Restaurants
Lodging High Priority Violation Categories
02 Fire hazards
05 Hearing impaired smoke detectors
08 Boiler, boiler room
10 Adequate heating
12 Balcony: railing safety, certification
14 Proper locking devices
16 Water source safe; hot/cold provided
19 Plumbing
21 Toxics: storage, use
22 Ice protection
23 Glassware; tableware; utensils sanitized
24 Vermin control
27 Sewage and waste water disposal
33 Unethical business practices; overbooking
34 Licensee: criminal conduct
38 Current license: displayed, available upon request
40 Other conditions: safe, sanitary

