Division of Hotels and Restaurants
Follow-up with the ESTABLISHMENT
After the inspection is concluded, a written inspection report is given to a representative of the establishment, which includes any violations observed by the inspector. While it is the division’s goal for the inspector to explain the results of the inspection with a representative of the establishment, there may be times when achieving this goal is not feasible. It is the responsibility of the licensee to read the inspection report and correct any violations observed regardless of whether the inspector explains the inspection results. The DBPR customer contact phone number 850-487-1395 is listed on every inspection for use by any representative of the food service who may have questions about the inspection.