Licensing Portal - Inspection Details
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Each inspection report is a "snapshot" of conditions present at the time of the inspection. By using this search, you are agreeing to our Terms of Use.

Licensee
Name: CINDERELLAS ROYAL TABLE License Number: SEA5800725
Rank: Seating License Expiration Date: 04/01/2015
Primary Status: Current Secondary Status: Active
Location Address: 1365 N MONORAIL WAY
BAY LAKE, FL 32830

Inspection Information
Inspection Type Inspection Date Result Critical Violations Non-Critical Violations
Routine - Food 04/25/2012 Met Inspection Standards
During This Visit
More information about inspections.
2 2
Violations:
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. In general, critical violations are those that, if not corrected, are more likely to contribute directly to food contamination, illness or environmental damage. Although we use the industry-standard term "critical", varying degrees of severity and potential risk to the public require inspectors to assess each situation in determining the appropriate action. In addition, while an establishment may have multiple violations, the inspectors' training and judgment formulate the overall result of the inspection to ensure the public health and safety. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
23-03-1    Observed build-up of grease inside fryers behind drain nozzles.
10-07-1    Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. At preparation area. Corrected On Site. Utensil was removed.
02-07-1    Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Two open container of dairy product with no date mark. Corrected On Site. Chef date marked dairy products.
08A-26-1    Critical - Observed raw animal food stored over ready-to-eat food. Raw pork stored over ready to eat egg yolks. In Bakery cooler. Corrected On Site. Chef moved ready to eat egg yolks and stored over raw pork.
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1940 North Monroe Street, Tallahassee FL 32399 :: Email: Customer Contact Center :: Customer Contact Center: 850.487.1395