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Licensee
Name: NICKI'S WEST 59 License Number: SEA5103668
Rank: Seating License Expiration Date: 12/01/2014
Primary Status: Current Secondary Status: Active
Location Address: 1830 W 59 ST
BRADENTON, FL 34209-4630

Inspection Information
Inspection Type Inspection Date Result High Priority Violations Intermediate Violations Basic Violations
Routine - Food 03/18/2013 Met Inspection Standards
During This Visit
More information about inspections.
0 0 5
Violations:
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. High Priority violations are those which could contribute directly to a foodborne illness or injury and include items such as cooking, reheating, cooling and hand-washing. Intermediate violations are those which, if not addressed, could lead to risk factors that contribute to foodborne illness or injury. These violations include personnel training, documentation or record keeping and labeling. Basic violations are those which are considered best practices to implement. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
14-09-4    Basic - Cutting board has cut marks and is no longer cleanable located at cookline.
08B-34-4    Basic - Drink containers with screw-top lids stored inside ice bin at bar. **Corrected On-Site**
36-18-4    Basic - Floor tiles cracked, broken or in disrepair and holding standing water at cookline.
08B-38-4    Basic - Food stored on floor.Observed box of food stored on floor in walk in cooler **Corrected On-Site**
36-13-4    Basic - Grease accumulated under cooking equipment.
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