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Each inspection report is a "snapshot" of conditions present at the time of the inspection. By using this search, you are agreeing to our Terms of Use.

Licensee
Name: OHANA AND TAMBU LOUNGE License Number: SEA5800733
Rank: Seating License Expiration Date: 04/01/2015
Primary Status: Current Secondary Status: Active
Location Address: POLYNESIAN HTL
BAY LAKE, FL 32830

Inspection Information
Inspection Type Inspection Date Result Critical Violations Non-Critical Violations
Routine - Food 10/18/2012 Met Inspection Standards
During This Visit
More information about inspections.
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Violations:
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. In general, critical violations are those that, if not corrected, are more likely to contribute directly to food contamination, illness or environmental damage. Although we use the industry-standard term "critical", varying degrees of severity and potential risk to the public require inspectors to assess each situation in determining the appropriate action. In addition, while an establishment may have multiple violations, the inspectors' training and judgment formulate the overall result of the inspection to ensure the public health and safety. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
36-11-1    Floors not maintained smooth and durable and easily cleanable. At entrance area, next to Chef office.
15-35-1    Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Observed wood rot under counter located in Tambu bar, causing small flying insects.
23-06-1    Observed build-up of food debris on outside of equipment. At service station , juice area.
22-24-1    Critical - Observed buildup of slime on juice machine dispensing nozzles. Corrected On Site. Dispensing nozzles were cleaned.
02-08-1    Critical - Observed processed ready-to-eat, potentially hazardous food opened not properly date marked. Observed two open containers of milk with no dated mark. In bakery reach in cooler. Corrected On Site. Chef discarded milk.
35A-07-1    Critical - Observed small flying insects in Tambu bar and server station.
37-09-1    Wall not smooth and easily cleanable. In bakery storage room.
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1940 North Monroe Street, Tallahassee FL 32399 :: Email: Customer Contact Center :: Customer Contact Center: 850.487.1395