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Each inspection report is a "snapshot" of conditions present at the time of the inspection. By using this search, you are agreeing to our Terms of Use.

Licensee
Name: LUNA'S MEXICAN RESTAURANT License Number: SEA3916756
Rank: Seating License Expiration Date: 02/01/2015
Primary Status: Current Secondary Status: Active
Location Address: 5924 PROVIDENCE ROAD
RIVERVIEW, FL 33578

Inspection Information
Inspection Type Inspection Date Result Critical Violations Non-Critical Violations
Complaint Full 09/04/2012 Facility Temporarily Closed
Operations ordered stopped until violations are corrected.
More information about inspections.
6 5
Violations:
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. In general, critical violations are those that, if not corrected, are more likely to contribute directly to food contamination, illness or environmental damage. Although we use the industry-standard term "critical", varying degrees of severity and potential risk to the public require inspectors to assess each situation in determining the appropriate action. In addition, while an establishment may have multiple violations, the inspectors' training and judgment formulate the overall result of the inspection to ensure the public health and safety. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
04-01-1    Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures.repairman here during inspection
23-06-1    Observed build-up of food debris, dust or dirt on nonfood-contact surface. prep table lower shelves
36-08-1    Observed floor and wall junctures not coved. damage to cove molding behind reachin coolers with roaches
37-02-1    Observed hole in wall.behind reachin coolers with roaches
33-16-1    Observed open dumpster lid.
03A-07-1    Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.repairman here repairing reachin coolers
02-07-1    Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.milks
14-35-1    Observed ripped/worn tin foil used as shelf cover. need to clean shelf and replace
35A-05-1    Critical - Observed roach activity as evidenced by live roaches found -approximately 60 roaches scattered into kitchen area when repairman took front cover off reachin coolers on cookline
41B-10-1    Critical - Pesticide use not in accordance with manufacturer's directions. raid product for household use only
02-22-1    Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
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1940 North Monroe Street, Tallahassee FL 32399 :: Email: Customer Contact Center :: Customer Contact Center: 850.487.1395