| Violation
|
|
Observation
|
|
23-06-4
|
|
Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Reach in cooler gaskets, walk in cooler shelving, exterior reach in cooler, soda hose lines at self serve fountain machine **Warning**
|
|
23-04-4
|
|
Basic - Build-up of mold-like substance on nonfood-contact surface. Interior cabinet under customer fountain machine **Warning**
|
|
36-03-4
|
|
Basic - Cove molding at floor/wall juncture broken/missing/in disrepair. **Warning**
|
|
35A-03-4
|
|
Basic - Dead roaches on premises. 1 by safe, 4 under bread warmers, 1 on left sneezeguard/reach in cooler cover left reach in cooler front line **Warning**
|
|
12B-07-4
|
|
Basic - Employee beverage container on/over a food preparation table or over/next to clean equipment/utensils. **Warning**
|
|
24-08-4
|
|
Basic - Equipment and utensils not properly air-dried - wet nesting. Containers **Warning**
|
|
33-19-4
|
|
Basic - Garbage on the ground and/or pad around dumpster. Shared **Warning**
|
|
42-02-4
|
|
Basic - Improper storage of maintenance equipment that interferes with cleaning. Mop bucket needs to be emptied after each use **Warning**
|
|
33-16-4
|
|
Basic - Open dumpster lid. Shared **Warning**
|
|
25-06-4
|
|
Basic - Single-service articles not stored inverted or protected from contamination. Lids for soup/coffee on front line **Warning**
|
|
12A-07-4
|
|
High Priority - Employee failed to wash hands before changing gloves and/or putting on gloves to work with food. **Warning**
|
|
22-45-4
|
|
High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Cutting board **Warning**
|
|
41-05-4
|
|
High Priority - Pesticide/insecticide labeled for household use only present in establishment. **Warning**
|
|
35A-05-4
|
|
High Priority - Roach activity present as evidenced by live roaches found. 1 on wall by bread warmers, 2 on left sandwich cooler front line, 1 on counter by second cooler front line, 1 behind bread machine front line, 4 on right shelf with chips for customer, 1 on left shelf with chips for customer self service, 1 between reach in cooler and bread warmer front line, 1 on floor customer side by cash register, 1 between cookie display and reach in cooler front line, 1 on sign display on top of front line reach in cooler **Warning**
|
|
35A-23-4
|
|
High Priority - Roach excrement and/or droppings present. On reach in cooler sneezeguard/covers front line, 1 egg sac in chip customer self service area **Warning**
|
|
35A-04-4
|
|
High Priority - Rodent activity present as evidenced by rodent droppings found. 35+ hard and dry under dry storage shelving- manager cleaned up, approximately 3 unknown behind bread warmer on front line **Corrective Action Taken** **Warning**
|
|
35A-18-4
|
|
High Priority - Rodent chew marks present. On wood under shelving- manager cleaned up **Corrected On-Site** **Warning**
|
|
41-01-4
|
|
High Priority - Spray bottle with chemical/toxic substance stored near/on/above food preparation surface or food. Glass cleaner, restroom cleaner, bleach water **Warning**
|
|
22-03-4
|
|
Intermediate - Ice chute on self-service drink machine soiled/build up of mold-like substance/slime. **Warning**
|
|
31B-03-4
|
|
Intermediate - No soap provided at handwash sink. Prep/dish area **Warning**
|
|
53B-09-4
|
|
Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Photocopies **Warning**
|
|
41-17-4
|
|
Intermediate - Spray bottle containing toxic substance not labeled. Not correctly labeled- sanitizer in an oven cleaner bottle **Warning**
|
