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Licensee
Name: 18 ON THE ROCKS License Number: SEA6216403
Rank: Seating License Expiration Date: 02/01/2022
Primary Status: Ownership Changed Secondary Status:
Location Address: 2405 GULF BLVD
INDIAN ROCKS BEACH, FL 33785

Inspection Information
Inspection Type Inspection Date Result High Priority Violations Intermediate Violations Basic Violations
Routine - Food 05/04/2017 Facility Temporarily Closed
Operations ordered stopped until violations are corrected.
More information about inspections.
10 6 16
Violations:
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. High Priority violations are those which could contribute directly to a foodborne illness or injury and include items such as cooking, reheating, cooling and hand-washing. Intermediate violations are those which, if not addressed, could lead to risk factors that contribute to foodborne illness or injury. These violations include personnel training, documentation or record keeping and labeling. Basic violations are those which are considered best practices to implement. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
51-11-4    Basic - Carbon dioxide/helium tanks not adequately secured. In bar **Repeat Violation** **Warning**
36-32-5    Basic - Ceiling/ceiling tile shows damage or is in disrepair. By back door **Warning**
24-05-4    Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice buckets in back bar not stored inverted **Warning**
32-12-4    Basic - Covered waste receptacle not provided in women's bathroom. **Repeat Violation** **Warning**
35A-03-4    Basic - Dead roaches on premises. 3 dead roaches on cooks line 3 dead roaches under dry storage shelf across from prep **Warning**
14-11-4    Basic - Equipment in poor repair. Walkin cooler unit is frozen up. Repair on the way **Warning**
35B-01-4    Basic - Exterior door has a gap at the threshold that opens to the outside. **Warning**
33-24-4    Basic - Garbage enclosure area in disrepair. **Warning**
36-31-4    Basic - Hole in ceiling. Various throughout kitchen and at back door **Warning**
36-24-5    Basic - Hole in or other damage to wall. Next to mop sink **Warning**
22-19-4    Basic - Interior of microwave soiled with encrusted food debris. **Warning**
31B-04-4    Basic - No handwashing sign provided at a hand sink used by food employees. Next to soda fountain **Warning**
33-16-4    Basic - Open dumpster lid. **Warning**
25-05-4    Basic - Single-service articles improperly stored. On floor in storage room behind beer cooler **Warning**
08B-14-4    Basic - Stored food not covered in stand up freezer. Ice cream **Warning**
21-38-4    Basic - Wiping cloth sanitizing solution stored on prep table next to steam well **Corrected On-Site** **Warning**
03D-02-4    High Priority - Cooked potentially hazardous (time/temperature control for safety) food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. 12 gallons of clam chowder cooked on 5/3/17 found at inspection at 50 °F , missed 6 hour cooling window **Warning**
12A-07-4    High Priority - Employee failed to wash hands before changing gloves and/or putting on gloves to work with food. **Warning**
35A-02-5    High Priority - Live, small flying insects in kitchen, food preparation area, or food storage area. Observed 6 live flies in kitchen **Warning**
03A-02-4    High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. 20 pounds pasta found at 50 °F , **Repeat Violation** **Warning**
03G-11-4    High Priority - Reduced oxygen packaged fish packaged onsite no longer frozen and not removed from reduced oxygen package.
35A-05-4    High Priority - Roach activity present as evidenced by live roaches found. 1 live roach under two door stand up 1 live roach on back of two door 3 live roaches on wood storage shelf across from prep 11 live roaches on floor across from prep table behind box 1 live roach on clean dish shelf 1 live roach under three compartment sink **Warning**
35A-07-4    High Priority - Small flying insects in bar area. Back bar by glass washer **Warning**
01B-03-4    High Priority - Stop Sale issued due to adulteration of food product. 12 gallons of clam chowder cooked on 5/3/17 found at inspection at 50 °F , missed 6 hour cooling window **Warning**
01B-02-4    High Priority - Stop Sale issued on potentially hazardous (time/temperature control for safety) food due to temperature abuse. 20 pounds pasta at 50 °F , found in walk in **Warning**
29-34-4    High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Next to back door **Repeat Violation** **Warning**
01C-05-4    Intermediate - Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment. **Repeat Violation** **Warning**
01C-03-4    Intermediate - Clam/mussel/oyster tags not marked with last date served. **Repeat Violation** **Warning**
31A-03-4    Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Pitcher and scrubbie, next to mop sink **Warning**
03D-20-4    Intermediate - Potentially hazardous (time/temperature control for safety) food cooled in quantity deeper than 4 inches. **Warning**
03D-16-4    Intermediate - Potentially hazardous (time/temperature control for safety) food covered while cooling. **Warning**
22-01-4    Intermediate - Soda gun soiled. Bar **Repeat Violation** **Warning**
47-01-4    Outlet cover missing next to fireplace. For reporting purposes only. **Repeat Violation**
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2601 Blair Stone Road, Tallahassee FL 32399 :: Email: Customer Contact Center :: Customer Contact Center: 850.487.1395

The State of Florida is an AA/EEO employer. Copyright ©2023 Department of Business and Professional Regulation - State of Florida. Privacy Statement

Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail. If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one. The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public. Please see our Chapter 455 page to determine if you are affected by this change.