Violation
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Observation
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23-04-4
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Basic - Build-up of mold-like substance on nonfood-contact surface. Cup holder **Corrected On-Site** **Warning**
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08B-46-4
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Basic - Case/container/bag of food stored on floor in dry storage area. Vinegar **Corrected On-Site** **Warning**
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36-34-5
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Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dry storage room, cookline **Warning**
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12B-12-4
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Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. In server area **Warning**
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12B-07-4
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Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Repeat Violation** **Warning**
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08B-49-4
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Basic - Employee personal food not properly identified and segregated from food to be served to the public. In glass door reach in cooler **Warning**
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40-06-4
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Basic - Employee personal items stored in or above a food preparation area. Tablet at bar **Warning**
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24-08-4
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Basic - Equipment and utensils not properly air-dried - wet nesting. Food containers next to three compartment sink **Warning**
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36-22-4
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Basic - Floor area(s) covered with standing water. **Warning**
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14-70-4
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Basic - Ice buildup in walk-in freezer. **Repeat Violation** **Warning**
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22-04-4
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Basic - Lime scale build-up inside ice machine. **Warning**
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31B-04-4
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Basic - No handwashing sign provided at a hand sink used by food employees. Next to walk in cooled **Warning**
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23-08-4
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Basic - Soda gun holster with accumulated slime/debris. Bar **Warning**
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23-09-4
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Basic - Soiled reach-in cooler gaskets. **Warning**
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08B-17-4
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Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Broccoli over cooked chicken in walk in cooler **Warning**
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14-17-4
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Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler **Warning**
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36-72-4
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Basic - Walk-in cooler/walk-in freezer floor soiled. Walk in cooler **Warning**
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36-26-4
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Basic - Wall soiled with accumulated black debris in dishwashing area. Three compartment sink **Warning**
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21-12-4
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Basic - Wet wiping cloth not stored in sanitizing solution between uses. In front of woks **Warning**
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41-15-4
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Basic - Wiping cloth solution stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. **Warning**
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03A-15-4
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High Priority - All potentially hazardous (time/temperature control for safety) foods in reach-in cooler cold held at greater than 41 degrees Fahrenheit. Cut lettuce 60F, cut tomAtoes 62F, salad 63F....moved to another cooler **Corrective Action Taken** **Warning**
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03A-02-4
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High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Cooked shrimp sitting out 73F, reheated to 165F **Corrective Action Taken** **Repeat Violation** **Warning**
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03B-01-4
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High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. Chicken 113F, thrown away **Corrected On-Site** **Warning**
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01B-02-4
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High Priority - Stop Sale issued on potentially hazardous (time/temperature control for safety) food due to temperature abuse. Chicken 113F **Warning**
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41-27-4
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High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. >200 ppm chlorine **Warning**
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22-20-4
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Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Corrected On-Site** **Warning**
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22-21-4
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Intermediate - Accumulation of black/green mold-like substance inside the ice bin. Bar **Warning**
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31A-13-4
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Intermediate - Employee used handwash sink as a dump sink. Dumping ice, server area **Warning**
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31A-03-4
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Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. At bar **Warning**
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27-16-4
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Intermediate - Hot water not provided/shut off at employee handwash sink. Mens restroom **Warning**
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22-28-4
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Intermediate - Interior of reach-in freezer soiled with accumulation of food residue. Bar **Warning**
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22-01-4
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Intermediate - Soda gun soiled. Bar **Warning**
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41-17-4
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Intermediate - Spray bottle containing toxic substance not labeled. **Repeat Violation** **Warning**
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