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Licensee
Name:
TAMARIND INDIAN CUISINE
License Number:
SEA5811746
Rank:
Seating
License Expiration Date:
04/01/2021
Primary Status:
Closed
Secondary Status:
Location Address:
12309 E COLONIAL DR ORLANDO, FL 32826
Inspection Information
Inspection Type
Inspection Date
Result
High Priority Violations
Intermediate Violations
Basic Violations
Routine - Food
02/28/2017
Follow-up Inspection Required Violations require further review, but are not an immediate threat to the public. More information about inspections.
0
1
1
Violations:
A summary of the violations found during the inspection are listed below.
The department cites violations of Florida's sanitation and safety laws,
which are based on the standards of U.S. Food and Drug Administration's Food Code.
High Priority violations are those which could contribute directly to a foodborne
illness or injury and include items such as cooking, reheating, cooling and hand-washing.
Intermediate violations are those which, if not addressed, could lead to risk factors
that contribute to foodborne illness or injury. These violations include personnel training,
documentation or record keeping and labeling. Basic violations are those which are considered
best practices to implement. While most establishments correct all violations in a timely
manner (often during the inspection), the division's procedures are designed to compel
compliance with all violations through follow-up visits, administration action or closure
when necessary.
Basic - - From inspection on 2017-02-20: Basic - Ceiling/ceiling tile shows damage or is in disrepair.evidence of a water leak, plaster is exposed and flaking Alex area **Warning** - From follow-up inspection on 2017-02-21: **Time Extended** - From follow-up inspection on 2017-02-28: **Time Extended**
Intermediate - - From inspection on 2017-02-20: Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans, plan review application and payment for plan review to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011.
The operator has increased the square footage of the building adding a upstairs stock area and stock area at an exit door which is now no longer an exit. The operator will be required to supply a full plan of the establishment to include the areas mentioned as well as the equipment configuration in the kitchen.
The current plans on file do not reflect the current kitchen configuration. The plans on file also show a exit door which now leads to store room above the door to the store room is a outlet box which looks like it was a emergency exit at one time. Please provide a updated drawing to the plan review department at DBPR **Warning** - From follow-up inspection on 2017-02-21: **Time Extended** - From follow-up inspection on 2017-02-28: **Time Extended**
- From inspection on 2017-02-20: Marked exit/path to marked exit blocked. For reporting purposes only.
The plans on file also show a exit door which now leads to store room above the door to the store room is a outlet box which looks like it was a emergency exit at one time. This door is located at the restrooms - From follow-up inspection on 2017-02-21: **Time Extended** - From follow-up inspection on 2017-02-28: **Time Extended**
Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail.
If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one.
The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public.
Please see our Chapter 455 page to determine if you are affected by this change.
