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Licensee
Name:
WAFFLE HOUSE #258
License Number:
SEA1608483
Rank:
Seating
License Expiration Date:
12/01/2024
Primary Status:
Current
Secondary Status:
Active
Location Address:
4840 POWERLINE RD FORT LAUDERDALE, FL 33309
Inspection Information
Inspection Type
Inspection Date
Result
High Priority Violations
Intermediate Violations
Basic Violations
Complaint Full
03/09/2017
Follow-up Inspection Required Violations require further review, but are not an immediate threat to the public. More information about inspections.
2
3
3
Violations:
A summary of the violations found during the inspection are listed below.
The department cites violations of Florida's sanitation and safety laws,
which are based on the standards of U.S. Food and Drug Administration's Food Code.
High Priority violations are those which could contribute directly to a foodborne
illness or injury and include items such as cooking, reheating, cooling and hand-washing.
Intermediate violations are those which, if not addressed, could lead to risk factors
that contribute to foodborne illness or injury. These violations include personnel training,
documentation or record keeping and labeling. Basic violations are those which are considered
best practices to implement. While most establishments correct all violations in a timely
manner (often during the inspection), the division's procedures are designed to compel
compliance with all violations through follow-up visits, administration action or closure
when necessary.
Basic - - From inspection on 2017-03-08: Basic - Floor underneath dish washer has accumulation on food debris **Warning** - From follow-up inspection on 2017-03-09: Observed same **Time Extended**
Basic - - From inspection on 2017-03-08: Basic - Food storage container/container lid cracked or broken. Observed multiple in-use plates that are chipped. **Warning** - From follow-up inspection on 2017-03-09: Observed same **Time Extended**
Basic - - From inspection on 2017-03-08: Basic - Water leaking from pipe and/or faucet/handle.
- underneath juice machine on cook line **Warning** - From follow-up inspection on 2017-03-09: Observed same **Time Extended**
High Priority - - From inspection on 2017-03-08: High Priority - Live, small flying insects in kitchen, food preparation area, or food storage area.
- inside cabinet underneath orange juice machine on cook line **Repeat Violation** **Warning** - From follow-up inspection on 2017-03-09: Observed the same **Time Extended**
High Priority - - From inspection on 2017-03-08: High Priority - Thermotape failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. **Repeat Violation** **Warning** - From follow-up inspection on 2017-03-09: Observed the same **Time Extended**
Intermediate - - From inspection on 2017-03-08: Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Warning** - From follow-up inspection on 2017-03-09: Observed same **Time Extended**
Intermediate - - From inspection on 2017-03-08: Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection on 2017-03-09: Observed same **Time Extended**
Intermediate - - From inspection on 2017-03-08: Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection on 2017-03-09: Observed same **Time Extended**
Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail.
If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one.
The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public.
Please see our Chapter 455 page to determine if you are affected by this change.