Violation
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Observation
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16-15-4
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Basic - Accumulation of debris on drainboards or equivalent. **Warning**
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16-21-4
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Basic - Accumulation of debris on exterior of warewashing machine. **Warning**
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23-15-4
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Basic - Accumulation of food debris/soil residue on handwash sink. All sinks **Warning**
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32-07-4
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Basic - Bathroom facility not clean. Bathroom in entry **Warning**
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23-03-4
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Basic - Build-up of grease on nonfood-contact surface. On fryers **Warning**
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23-25-4
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Basic - Build-up of grease/dust/debris on hood filters. **Warning**
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23-24-4
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Basic - Buildup of food debris/soil residue on equipment door handles. **Warning**
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36-34-5
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Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Warning**
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36-03-4
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Basic - Cove molding at floor/wall juncture broken/missing. Both sides of walk in cooler, back wall under table, back door threshold, under pan shelf **Warning**
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36-41-4
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Basic - Fan cover in walk-in cooler/freezer has accumulation of dust or debris. **Warning**
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36-73-4
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Basic - Floor soiled/has accumulation of debris. **Warning**
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23-20-4
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Basic - Food debris/dust/grease/soil residue on exterior of oven. **Warning**
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23-19-4
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Basic - Food debris/dust/grease/soil residue on exterior of reach-in cooler/refrigerator. With soft drinks **Warning**
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23-22-4
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Basic - Food debris/dust/soil residue on dry storage shelves. Wire cart Corrective Action Taken: cleaning **Corrective Action Taken** **Warning**
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23-07-4
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Basic - Gaskets with slimy/mold-like build-up. Walk in cooler , walk in freezer, reach in coolers **Warning**
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36-14-4
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Basic - Grease accumulated on kitchen floor and/or under cooking equipment **Warning**
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16-46-4
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Basic - Old labels stuck to food containers after cleaning. **Warning**
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23-14-4
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Basic - Shelf under preparation table soiled with food debris. Bread stick cart **Warning**
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42-03-4
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Basic - Storage of maintenance equipment in areas that may result in cross contamination. Mop bucket not emptied after use **Warning**
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14-41-4
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Basic - Walk-in cooler gasket torn/in disrepair. **Warning**
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36-27-5
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Basic - Wall soiled with accumulated grease, food debris, and/or dust. Throughout kitchen and dish wash area **Warning**
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29-11-4
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Basic - Water leaking from pipe and/or faucet/handle. Hand wash sink near desk, buck under sink to catch water **Warning**
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42-01-4
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Basic - Wet mop not stored in a manner to allow the mop to dry. **Warning**
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23-23-4
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Basic - vent/fan cover on make station has accumulation of food debris/dust/grease/soil residue. **Warning**
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22-02-4
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Intermediate - Accumulation of food debris/grease on food-contact surface. Bulk white containers, pizza pans **Warning**
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31A-13-4
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Intermediate - Employee used handwash sink as a dump sink. Front near cook line **Warning**
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31A-02-4
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Intermediate - Handwash sink not accessible for employee use due to being blocked by garbage can. Back hand wash sink blocked with pail, hand wash sink near desk blocked by chair, Corrected on Site: moved pail and chair **Corrected On-Site** **Warning**
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27-23-4
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Intermediate - Hot water at handwash sink does not reach 100 degrees Fahrenheit. Front sink 85°, hand wash sink near desk 95° Corrected on Site: manager turned valves on **Corrected On-Site** **Warning**
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27-16-4
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Intermediate - Hot water not provided/shut off at employee handwash sink. Bathroom **Warning**
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22-28-4
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Intermediate - Interior of reach-in cooler and freezer soiled with accumulation of food residue. **Warning**
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