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Licensee
Name: SUBWAY 1126 INC License Number: SEA4602606
Rank: Seating License Expiration Date: 12/01/2020
Primary Status: Ownership Changed Secondary Status:
Location Address: 4901 PALM BEACH BLVD
FORT MYERS, FL 33905

Inspection Information
Inspection Type Inspection Date Result High Priority Violations Intermediate Violations Basic Violations
Routine - Food 02/01/2018 Follow-up Inspection Required
Violations require further review, but are not an immediate threat to the public.
More information about inspections.
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Violations:
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. High Priority violations are those which could contribute directly to a foodborne illness or injury and include items such as cooking, reheating, cooling and hand-washing. Intermediate violations are those which, if not addressed, could lead to risk factors that contribute to foodborne illness or injury. These violations include personnel training, documentation or record keeping and labeling. Basic violations are those which are considered best practices to implement. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
23-15-4    Basic - Accumulation of food debris/soil residue on three compartment sink. Observed a mold like substance building up by the faucet of the 3 compartment sink. **Warning**
50-09-4    Basic - Current Hotel and Restaurant license not displayed. **Warning**
40-06-4    Basic - Employee personal items stored in or above a food preparation area. Observed cell phone and keys on prep table. **Warning**
36-41-4    Basic - Fan cover in walk-in cooler/freezer has accumulation of dust or debris. Observed ceiling in walk in cooler accumulating a mold like substance. Hard to see as there is no light in there. **Warning**
36-17-4    Basic - Floor tiles missing. Observed at 3 compartment sink. **Warning**
36-62-4    Basic - Light not functioning. Observed light out in walk in cooler. **Warning**
51-13-4    Basic - No Heimlich maneuver/choking sign posted. **Warning**
29-08-4    Basic - Plumbing system in disrepair. Observed broken faucet at mop sink. Held together with tape. Also observed handwash sink in front; handle is in disrepair. As this is your only handwash sink in the restaurant, if it fails this could potentially lead to a restaurant closure. **Warning**
06-04-4    Basic - Potentially hazardous (time/temperature control for safety) food thawed at room temperature. Observed shaved steak thawing at room temperature. **Warning**
25-06-4    Basic - Single-service articles not stored inverted or protected from contamination. Observed take out containers with mortar mix dust on them as a bag is next to take out containers. **Warning**
29-11-4    Basic - Water leaking from pipe and/or faucet/handle. Observed at mop sink. **Repeat Violation** **Warning**
08B-02-4    High Priority - Displayed food not properly protected from contamination. Observed sandwich roles exposed to customers. No sneeze guard to protect against contaminants from customers. Employee moved roles. **Corrective Action Taken** **Warning**
41-08-4    High Priority - Toxic substance/chemical stored by or with clean or in-use utensils. Observed cleaning chemical bottles stored on shelf with clean utensils. **Warning**
53A-08-4    Intermediate - No list of certified food service managers available at the establishment. **Warning**
53B-01-5    Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53A-14-4    Intermediate - Person in charge unable to answer basic Food Code questions pertaining to safe operation of establishment. **Warning**
29-28-4    Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed water filters under 3 compartment sink with no evidence of maintenance records. **Warning**
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2601 Blair Stone Road, Tallahassee FL 32399 :: Email: Customer Contact Center :: Customer Contact Center: 850.487.1395

The State of Florida is an AA/EEO employer. Copyright ©2023 Department of Business and Professional Regulation - State of Florida. Privacy Statement

Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail. If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one. The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public. Please see our Chapter 455 page to determine if you are affected by this change.