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Licensee
Name: BONA'S PIZZA License Number: SEA1504734
Rank: Seating License Expiration Date: 04/01/2019
Primary Status: Ownership Changed Secondary Status:
Location Address: 1270 N WICKHAM RD #46
MELBOURNE, FL 32935

Inspection Information
Inspection Type Inspection Date Result High Priority Violations Intermediate Violations Basic Violations
Complaint Full 12/15/2017 Follow-up Inspection Required
Violations require further review, but are not an immediate threat to the public.
More information about inspections.
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Violations:
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. High Priority violations are those which could contribute directly to a foodborne illness or injury and include items such as cooking, reheating, cooling and hand-washing. Intermediate violations are those which, if not addressed, could lead to risk factors that contribute to foodborne illness or injury. These violations include personnel training, documentation or record keeping and labeling. Basic violations are those which are considered best practices to implement. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
13-02-4    Basic - Employee with ineffective hair restraint while engaging in food preparation. Line attendant with long pony tail **Corrected On-Site** **Warning**
08B-30-4    Basic - Food stored in dry storage area not covered. White bin of flour found with no lid **Repeat Violation** **Warning**
10-12-4    Basic - In-use ice scoop stored on soiled surface between uses. Stored on box on side of ice machine. **Warning**
36-73-4    Basic - Kitchen Floor soiled/has accumulation of debris. **Warning**
36-62-4    Basic - Light not functioning. Four lights out in kitchen over dish area and prep area **Warning**
08B-39-4    Basic - Raw fruits/vegetables not washed prior to preparation. Observed cook cutting fresh lettuce without washing it first. Reeducated cook on proper washing of fresh produce prior to cutting it and wearing gloves **Corrected On-Site** **Warning**
32-23-4    Basic - Toilet/urinal not flushing/functioning properly. First toilet in ladies room found broken and soiled. **Warning**
42-01-4    Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop found stored in wringer of mop bucket. **Warning**
02D-01-5    Basic - Working containers of food removed from original container not identified by common name. White bin with flour and tub of salt in prep area of kitchen found unlabeled **Repeat Violation** **Warning**
22-22-4    Intermediate - Encrusted material on can opener blade. **Repeat Violation** **Warning**
41-17-4    Intermediate - Filled Spray bottle containing toxic substance not labeled on chemical storage shelf in kitchen **Warning**
22-03-4    Intermediate - Ice chute on self-service drink machine soiled/build up of mold-like substance/slime. **Warning**
31B-02-4    Intermediate - No paper towels or mechanical hand drying device provided at kitchen handwash sink. **Warning**
05-08-4    Intermediate - No probe thermometer provided to measure temperature of food products. **Repeat Violation** **Warning**
22-07-4    Intermediate - Slicer blade guard soiled with old food debris. **Repeat Violation** **Warning**
New Search
2601 Blair Stone Road, Tallahassee FL 32399 :: Email: Customer Contact Center :: Customer Contact Center: 850.487.1395

The State of Florida is an AA/EEO employer. Copyright ©2023 Department of Business and Professional Regulation - State of Florida. Privacy Statement

Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail. If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one. The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public. Please see our Chapter 455 page to determine if you are affected by this change.