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Licensee
Name: HAWKERS NEPTUNE BEACH License Number: SEA2615340
Rank: Seating License Expiration Date: 06/01/2024
Primary Status: Current Secondary Status: Active
Location Address: 241 ATLANTIC BOULEVARD
JACKSONVILLE, FL 32233

Inspection Information
Inspection Type Inspection Date Result High Priority Violations Intermediate Violations Basic Violations
Complaint Full 05/24/2018 Follow-up Inspection Required
Violations require further review, but are not an immediate threat to the public.
More information about inspections.
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Violations:
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. High Priority violations are those which could contribute directly to a foodborne illness or injury and include items such as cooking, reheating, cooling and hand-washing. Intermediate violations are those which, if not addressed, could lead to risk factors that contribute to foodborne illness or injury. These violations include personnel training, documentation or record keeping and labeling. Basic violations are those which are considered best practices to implement. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
28-13-4    High Priority - - From initial inspection : High Priority - Raw sewage on ground of establishment. Grease trap over flow outback parking lot. Waste water/grease observed on ground of about 4 parking spaces. Had manager block off entire area till grease is cleaned up. **Corrective Action Taken** **Warning** - From follow-up inspection 2018-05-24: Area remains closed off, establishment has placed kitty litter on ground to soak up grease. Clean up is a working process. 7 day extension given per Brenden. **Time Extended** **Corrective Action Taken**
31A-13-4    Intermediate - - From initial inspection : Intermediate - Employee used handwash sink as a dump sink. Observed ice in hand sink on make line, talked to manager about using sinks only for hand washing **Corrective Action Taken** **Warning** - From follow-up inspection 2018-05-24: Ice observed in server hand sink, talked to manager about using for hand washing only **Time Extended** **Corrective Action Taken**
53B-02-5    Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee handling food, manager stated hea??s been here for 2 months. **Warning** - From follow-up inspection 2018-05-24: Class is scheduled for employee missing training **Time Extended** **Corrective Action Taken**
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2601 Blair Stone Road, Tallahassee FL 32399 :: Email: Customer Contact Center :: Customer Contact Center: 850.487.1395

The State of Florida is an AA/EEO employer. Copyright ©2023 Department of Business and Professional Regulation - State of Florida. Privacy Statement

Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail. If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one. The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public. Please see our Chapter 455 page to determine if you are affected by this change.