Each inspection report is a "snapshot" of conditions present at the time of the inspection. By using this search, you are agreeing to our Terms of Use.
A summary of the violations found during the inspection are listed below.
The department cites violations of Florida's sanitation and safety laws,
which are based on the standards of U.S. Food and Drug Administration's Food Code.
High Priority violations are those which could contribute directly to a foodborne
illness or injury and include items such as cooking, reheating, cooling and hand-washing.
Intermediate violations are those which, if not addressed, could lead to risk factors
that contribute to foodborne illness or injury. These violations include personnel training,
documentation or record keeping and labeling. Basic violations are those which are considered
best practices to implement. While most establishments correct all violations in a timely
manner (often during the inspection), the division's procedures are designed to compel
compliance with all violations through follow-up visits, administration action or closure
when necessary.
Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom.
Ceiling in kitchen at ware washing area is acoustical tiles. Tiles must be sealed to prevent the adsorption of water and grease.
In service area two tiles are missing have been replaced with furnace filters.
Dry stock ceiling tiles are stained with water. **Repeat Violation** - From follow-up inspection 2018-09-27: Dry stock ceiling still stained. **Time Extended**
Basic - - From initial inspection : Basic - Old labels stuck to food containers after cleaning.
On clean dish ware shelves; sanitized containers have old stickers and adheasive residue.
**Repeat Violation** - From follow-up inspection 2018-09-27: Adheasive still present. **Time Extended**
Basic - - From initial inspection : Basic - Plumbing system in disrepair.
Faucet at mop sink is not connected to cold water, hose bib used without back flow preventer,
Three compartment sink sanitizer sink leaks on floor when in use.
Sprayer at dish machine hangs in sink when not in use. - From follow-up inspection 2018-09-27: Mop faucet has back flow.
Three compartment sink still leaks when in operation. **Time Extended**
Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail.
If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one.
The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public.
Please see our Chapter 455 page to determine if you are affected by this change.