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Licensee
Name:
LOS COMPARRES
License Number:
MFD3952180
Rank:
Mobile MFDV
License Expiration Date:
02/01/2023
Primary Status:
Delinquent
Secondary Status:
Active
Location Address:
5636 W WATERS AVE TAMPA, FL 33634
Inspection Information
Inspection Type
Inspection Date
Result
High Priority Violations
Intermediate Violations
Basic Violations
Complaint Full
12/06/2018
Follow-up Inspection Required Violations require further review, but are not an immediate threat to the public. More information about inspections.
0
2
3
Violations:
A summary of the violations found during the inspection are listed below.
The department cites violations of Florida's sanitation and safety laws,
which are based on the standards of U.S. Food and Drug Administration's Food Code.
High Priority violations are those which could contribute directly to a foodborne
illness or injury and include items such as cooking, reheating, cooling and hand-washing.
Intermediate violations are those which, if not addressed, could lead to risk factors
that contribute to foodborne illness or injury. These violations include personnel training,
documentation or record keeping and labeling. Basic violations are those which are considered
best practices to implement. While most establishments correct all violations in a timely
manner (often during the inspection), the division's procedures are designed to compel
compliance with all violations through follow-up visits, administration action or closure
when necessary.
Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 30 days.
Mfdv has added trailer that is food storage only holding approximately 3 Reach in coolers with fish, cheese, pork, various items.
Mfdv currently has a flat tire and has added grease trap which is not easy disconnect. **Warning** - From follow-up inspection 2018-08-01: Violation must be complied by 8/30/18 **Time Extended** - From follow-up inspection 2018-08-10: Violation must be complied by 8/30/18 **Time Extended** - From follow-up inspection 2018-08-30: Operator requested more time. Time extended 30 days per senior Inspector Jessica Marquetti **Time Extended** - From follow-up inspection 2018-10-02: Per email operator spoke with a Josh Phillips. Time extended 30 days per supervisor Carol D. **Time Extended** - From follow-up inspection 2018-11-06: Time extended 30 days per DDM William P. Due to plan review not uploaded yet. **Time Extended** - From follow-up inspection 2018-12-06: Plans having submitted pending approval. Time extended 30 days per supervisor Carol D. **Time Extended**
Intermediate - - From initial inspection : Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2018-08-01: **Time Extended** - From follow-up inspection 2018-08-10: **Time Extended** - From follow-up inspection 2018-08-30: **Time Extended** - From follow-up inspection 2018-10-02: **Time Extended** - From follow-up inspection 2018-11-06: **Time Extended** - From follow-up inspection 2018-12-06: **Time Extended**
Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail.
If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one.
The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public.
Please see our Chapter 455 page to determine if you are affected by this change.
