Each inspection report is a "snapshot" of conditions present at the time of the inspection. By using this search, you are agreeing to our Terms of Use.
A summary of the violations found during the inspection are listed below.
The department cites violations of Florida's sanitation and safety laws,
which are based on the standards of U.S. Food and Drug Administration's Food Code.
High Priority violations are those which could contribute directly to a foodborne
illness or injury and include items such as cooking, reheating, cooling and hand-washing.
Intermediate violations are those which, if not addressed, could lead to risk factors
that contribute to foodborne illness or injury. These violations include personnel training,
documentation or record keeping and labeling. Basic violations are those which are considered
best practices to implement. While most establishments correct all violations in a timely
manner (often during the inspection), the division's procedures are designed to compel
compliance with all violations through follow-up visits, administration action or closure
when necessary.
High Priority - Live, small flying insects in kitchen, food preparation area, or food storage area. At time the inspection, observed 6 live flies on white wooden shelf above prep table with microwave. 20+ live flies on a pole above prep table in front of cook line. 13+ live flies on a pole above steam table. Prep table: 4 live flies on and inside a black container with ham and cheese filling for empanadas. On the same prep table: 6 live flies on top of a container of syrup for pastries. Meat prep table: 2 live flies crawling on cutting board by raw beef. Rack by walk in freezer: 8+ live flies on a clean tortilla presser. By the back door, prep table: 2 live flies on meat slicer, prep table in front of the oven: 3 live flies on the lid of cooked yuca. Rack by walk in freezer: 10 plus live flies on a box with styrofoam cups. Ware wash area: 2 live flies near dish washing machine.
High Priority - Small flying insects in the kitchen on a rack by the walk in freezer: 6+ small flying insects resting on a box of styrofoam cup. 4 small flying insects landing on boxes in the dry storage area.
Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail.
If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one.
The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public.
Please see our Chapter 455 page to determine if you are affected by this change.
