THE OFFICIAL SITE OF THE FLORIDA DEPARTMENT OF BUSINESS & PROFESSIONAL REGULATION
Click here to access the department's home page
Licensing Portal - Inspection Details
ONLINE SERVICES
   Apply for a License
Verify a Licensee
View Food & Lodging Inspections
File a Complaint
Continuing Education Course Search
View Application Status
Find Exam Information
Unlicensed Activity Search
AB&T Delinquent Invoice & Activity List Search

Each inspection report is a "snapshot" of conditions present at the time of the inspection. By using this search, you are agreeing to our Terms of Use.

Licensee
Name: HAROLD SELTZERS STEAKHOUSE License Number: SEA6214941
Rank: Seating License Expiration Date: 02/01/2025
Primary Status: Current Secondary Status: Active
Location Address: 3500 TYRONE BLVD
ST PETERSBURG, FL 33710

Inspection Information
Inspection Type Inspection Date Result High Priority Violations Intermediate Violations Basic Violations
Routine - Food 05/28/2020 Facility Temporarily Closed
Operations ordered stopped until violations are corrected.
More information about inspections.
2 0 3
Violations:
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. High Priority violations are those which could contribute directly to a foodborne illness or injury and include items such as cooking, reheating, cooling and hand-washing. Intermediate violations are those which, if not addressed, could lead to risk factors that contribute to foodborne illness or injury. These violations include personnel training, documentation or record keeping and labeling. Basic violations are those which are considered best practices to implement. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
35A-03-4    Basic - - From initial inspection : Basic - Dead roaches on premises. 4 dead roaches behind tilt skillet on cooks line 3 dead roaches in electrical closet 7 dead in electrical box above tilt skillet 15 dead roaches in sticky trap Under dish machine 16 dead roaches under cold side of cooks line 1 dead roach in first aid kit 4 dead roaches under expo table - From follow-up inspection 2020-05-28: 1 dead roach in floor drain near dish area **Time Extended**
36-22-4    Basic - - From initial inspection : Basic - Floor area(s) covered with standing water. On cooks line. In ice machine room. In electrical closet - From follow-up inspection 2020-05-28: Standing water in ice machine room and near walk in coolers **Time Extended**
22-04-4    Basic - - From initial inspection : Basic - Lime scale build-up inside ice machine. - From follow-up inspection 2020-05-28: Ice machine needs cleaning **Time Extended**
35A-05-4    High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. 4 live roaches behind tilt skillet on cooks line 2 live in doorway of liquor closet 1 live roach in electrical closet 2 live roaches under cooler on cooks line 1 live roach in bread baking area - From follow-up inspection 2020-05-28: 1 live roach observed on shelf under cooks line **Time Extended**
35A-04-4    High Priority - - From initial inspection : High Priority - Rodent activity present as evidenced by rodent droppings found. 8 rodent droppings behind oven on cooks line 20 droppings on floor in electrical closet 2 rodent droppings near sauce table 15 rodent droppings behind oven in bakery - From follow-up inspection 2020-05-28: 1 rodent dropping on electrical pipe in meter closet. Operator removed cleaned and sanitized area **Time Extended** **Corrected On-Site**
New Search
2601 Blair Stone Road, Tallahassee FL 32399 :: Email: Customer Contact Center :: Customer Contact Center: 850.487.1395

The State of Florida is an AA/EEO employer. Copyright ©2023 Department of Business and Professional Regulation - State of Florida. Privacy Statement

Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail. If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one. The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public. Please see our Chapter 455 page to determine if you are affected by this change.