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Licensee
Name: RANCHO NANDO License Number: SEA1622979
Rank: Seating License Expiration Date: 12/01/2021
Primary Status: Current Secondary Status: Active
Location Address: 11252 PINES BLVD BAY 204
PEMBROKE PINES, FL 33026

Inspection Information
Inspection Type Inspection Date Result High Priority Violations Intermediate Violations Basic Violations
Routine - Food 10/09/2020 Met Inspection Standards
During This Visit
More information about inspections.
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Violations:
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. High Priority violations are those which could contribute directly to a foodborne illness or injury and include items such as cooking, reheating, cooling and hand-washing. Intermediate violations are those which, if not addressed, could lead to risk factors that contribute to foodborne illness or injury. These violations include personnel training, documentation or record keeping and labeling. Basic violations are those which are considered best practices to implement. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
36-62-4    Basic - - From initial inspection : Basic - Light not functioning. Above reach in freezer. - From follow-up inspection 2020-10-09: Light not functioning. Above reach in freezer. **Time Extended**
36-27-5    Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed walls soiled at front counter above hand wash sink. Hole in or other damage to wall. Observed wall in disrepair at kitchen back door. Hood soiled with accumulated grease, dust or food debris. Observed in all areas. **Repeat Violation** - From follow-up inspection 2020-10-09: Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed walls soiled at front counter above hand wash sink. Hole in or other damage to wall. Observed wall in disrepair at kitchen back door. Hood soiled with accumulated grease, dust or food debris. Observed in all areas. **Repeat Violation** **Time Extended**
29-42-4    High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. - From follow-up inspection 2020-10-09: Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Time Extended**
16-34-4    Intermediate - - From initial inspection : Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine. - From follow-up inspection 2020-10-09: Did not observed quaternary test kit. **Time Extended**
53B-05-5    Intermediate - - From initial inspection : Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. - From follow-up inspection 2020-10-09: Employee training will be completed in the next 60 days per operator. **Time Extended**
New Search
2601 Blair Stone Road, Tallahassee FL 32399 :: Email: Customer Contact Center :: Customer Contact Center: 850.487.1395