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Licensee
Name:
SAND ON THE BEACH
License Number:
SEA1506191
Rank:
Seating
License Expiration Date:
04/01/2026
Primary Status:
Current
Secondary Status:
Active
Location Address:
1005 ATLANTIC ST MELBOURNE BEACH, FL 32951
Inspection Information
Inspection Type
Inspection Date
Result
High Priority Violations
Intermediate Violations
Basic Violations
Complaint Full
07/08/2025
Follow-up Inspection Required Violations require further review, but are not an immediate threat to the public. More information about inspections.
0
2
3
Violations:
A summary of the violations found during the inspection are listed below.
The department cites violations of Florida's sanitation and safety laws,
which are based on the standards of U.S. Food and Drug Administration's Food Code.
High Priority violations are those which could contribute directly to a foodborne
illness or injury and include items such as cooking, reheating, cooling and hand-washing.
Intermediate violations are those which, if not addressed, could lead to risk factors
that contribute to foodborne illness or injury. These violations include personnel training,
documentation or record keeping and labeling. Basic violations are those which are considered
best practices to implement. While most establishments correct all violations in a timely
manner (often during the inspection), the division's procedures are designed to compel
compliance with all violations through follow-up visits, administration action or closure
when necessary.
Basic - - From initial inspection : Basic - Excessive amounts of unused equipment in room used for dry storage. - From follow-up inspection 2025-05-06: All **Time Extended** - From follow-up inspection 2025-07-08: No change **Time Extended**
Basic - - From initial inspection : Basic - Faucet/handle missing at plumbing fixture. Hot water handle missing at hand sink in the upstairs bar. - From follow-up inspection 2025-05-06: Plumber fixing today **Time Extended** - From follow-up inspection 2025-07-08: Handle installed but does not supply water when turned to on position **Time Extended**
Intermediate - - From initial inspection : Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Outside where soda station was. - From follow-up inspection 2025-05-06: Operator doesn't want sink outside. Will send plans to plan review **Time Extended** - From follow-up inspection 2025-07-08: Unable to locate outside soda station area **Time Extended**
Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Prep and dish area swapped please submit plans. - From follow-up inspection 2025-05-06: **Time Extended** - From follow-up inspection 2025-07-08: Manager on duty unable to provide proof of submission. Able to find plans for submission. Plans provided do not reflect all areas of establishment **Time Extended**
Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail.
If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one.
The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public.
Please see our Chapter 455 page to determine if you are affected by this change.