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Licensee
Name:
PINE ISLAND RIDGE COUNTRY CLUB
License Number:
SEA1616253
Rank:
Seating
License Expiration Date:
12/01/2025
Primary Status:
Current
Secondary Status:
Active
Location Address:
9400 PINE RIDGE DR DAVIE, FL 33324-4499
Inspection Information
Inspection Type
Inspection Date
Result
High Priority Violations
Intermediate Violations
Basic Violations
Routine - Food
08/26/2025
Follow-up Inspection Required Violations require further review, but are not an immediate threat to the public. More information about inspections.
2
1
3
Violations:
A summary of the violations found during the inspection are listed below.
The department cites violations of Florida's sanitation and safety laws,
which are based on the standards of U.S. Food and Drug Administration's Food Code.
High Priority violations are those which could contribute directly to a foodborne
illness or injury and include items such as cooking, reheating, cooling and hand-washing.
Intermediate violations are those which, if not addressed, could lead to risk factors
that contribute to foodborne illness or injury. These violations include personnel training,
documentation or record keeping and labeling. Basic violations are those which are considered
best practices to implement. While most establishments correct all violations in a timely
manner (often during the inspection), the division's procedures are designed to compel
compliance with all violations through follow-up visits, administration action or closure
when necessary.
High Priority - Live, small flying insects found
Observed 5 small flying insects at bar area, landing on handwashing sink and clean cups.
Observed 2 small flying insects in kitchen on second floor. Landing on dishwasher machine and electrical wires.
Observed 12 small flying insects landing on plastics dishwasher crates and around ice machine. on first floor.
High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged.
Observed at walk in freezer - raw chicken (not commercially packaged) stored over raw salmon (not commercially packaged) operator stored properly. **Corrected On-Site**
Intermediate - Spray bottle containing toxic substance not labeled.
Observed at dishwasher machine. Spray bottle of degreaser without proper label.
Observed at bar. Spray bottle of sanitizer without proper label. Employee labeled items. **Corrected On-Site**
Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail.
If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one.
The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public.
Please see our Chapter 455 page to determine if you are affected by this change.
