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Licensee
Name:
EZ EATZ
License Number:
SEA2616238
Rank:
Seating
License Expiration Date:
06/01/2027
Primary Status:
Current
Secondary Status:
Active
Location Address:
3520 ST JOHNS BLUFF RD UNIT 5 JACKSONVILLE, FL 32246
A summary of the violations found during the inspection are listed below.
The department cites violations of Florida's sanitation and safety laws,
which are based on the standards of U.S. Food and Drug Administration's Food Code.
High Priority violations are those which could contribute directly to a foodborne
illness or injury and include items such as cooking, reheating, cooling and hand-washing.
Intermediate violations are those which, if not addressed, could lead to risk factors
that contribute to foodborne illness or injury. These violations include personnel training,
documentation or record keeping and labeling. Basic violations are those which are considered
best practices to implement. While most establishments correct all violations in a timely
manner (often during the inspection), the division's procedures are designed to compel
compliance with all violations through follow-up visits, administration action or closure
when necessary.
Basic - Equipment in poor repair.
Observed lid and gasket on reach in freezer across from soda dispenser on front service line in disrepair.
Also, gasket on reach-in cooler across from ice machine and reach-in cooler drawers below grill torn.
Also, handle of rice warmer on cook line in disrepair.
Basic - Single-service articles not stored inverted or protected from contamination.
Observed single use aluminum pans on storage shelf above prep table not inverted/ protected. Operator inverted aluminum pans. **Corrected On-Site**
Basic - Time/temperature control for safety food thawed in an improper manner.
Observed raw fish and raw chicken thawing on prep table without running water. Operator removed both items and placed in cooler to continue thawing. **Corrected On-Site**
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime.
Observed blade of can opener soiled. Operator placed can opener in warewashing to be washed. **Corrective Action Taken** **Repeat Violation**
Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail.
If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one.
The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public.
Please see our Chapter 455 page to determine if you are affected by this change.
