Each inspection report is a "snapshot" of conditions present at the time of the inspection. By using this search, you are agreeing to our Terms of Use.
A summary of the violations found during the inspection are listed below.
The department cites violations of Florida's sanitation and safety laws,
which are based on the standards of U.S. Food and Drug Administration's Food Code.
High Priority violations are those which could contribute directly to a foodborne
illness or injury and include items such as cooking, reheating, cooling and hand-washing.
Intermediate violations are those which, if not addressed, could lead to risk factors
that contribute to foodborne illness or injury. These violations include personnel training,
documentation or record keeping and labeling. Basic violations are those which are considered
best practices to implement. While most establishments correct all violations in a timely
manner (often during the inspection), the division's procedures are designed to compel
compliance with all violations through follow-up visits, administration action or closure
when necessary.
Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice bin on drive thru window with mold-like substance in the interior. - From follow-up inspection 2025-09-09: **Time Extended** **Corrective Action Taken**
Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. - From follow-up inspection 2025-09-09: **Time Extended**
Basic - - From initial inspection : Basic - Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting on pans stacked on floor tier shelf near soda bib area. - From follow-up inspection 2025-09-09: **Time Extended**
Basic - - From initial inspection : Basic - Equipment in poor repair. Observed torn gasket on reach in cooler near back door. - From follow-up inspection 2025-09-09: **Time Extended**
Basic - - From initial inspection : Basic - Floor area(s) covered with standing water. Observed standing water in front of walk in cooler near back door. - From follow-up inspection 2025-09-09: **Time Extended**
Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed exterior of drink machine near drive thru window and self service station that houses soda nozzles soiled with slime debris. - From follow-up inspection 2025-09-09: **Time Extended** **Corrective Action Taken**
High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. - From follow-up inspection 2025-09-09: **Time Extended**
Intermediate - - From initial inspection : Intermediate - No soap provided at handwash sink. Observed no soap at Hand washing sink located near office. - From follow-up inspection 2025-09-09: **Time Extended**
Intermediate - - From initial inspection : Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed paper towel dispenser near reach in cooler for sandwich station unable to dispense paper towels - From follow-up inspection 2025-09-09: **Time Extended**
Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail.
If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one.
The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public.
Please see our Chapter 455 page to determine if you are affected by this change.
