Each inspection report is a "snapshot" of conditions present at the time of the inspection. By using this search, you are agreeing to our Terms of Use.
A summary of the violations found during the inspection are listed below.
The department cites violations of Florida's sanitation and safety laws,
which are based on the standards of U.S. Food and Drug Administration's Food Code.
High Priority violations are those which could contribute directly to a foodborne
illness or injury and include items such as cooking, reheating, cooling and hand-washing.
Intermediate violations are those which, if not addressed, could lead to risk factors
that contribute to foodborne illness or injury. These violations include personnel training,
documentation or record keeping and labeling. Basic violations are those which are considered
best practices to implement. While most establishments correct all violations in a timely
manner (often during the inspection), the division's procedures are designed to compel
compliance with all violations through follow-up visits, administration action or closure
when necessary.
High Priority - Rodent activity present as evidenced by rodent droppings found.
10+ rodent droppings inside of a box containing deep dish mix, on a shelf under dough prep area.
30+ rodent droppings in and around boxes containing deep dish dough sheets , on a shelf under dough prep area.
6 rodent droppings on prep table next to reach in freezer at back wall next to back door. **Warning**
High Priority - Stop Sale issued due to food not being in a wholesome, sound condition.
10+ rodent droppings inside of a box containing deep dish mix, on a shelf under dough prep area, gnawed on bags.
Food-contact surface soiled with food debris, mold-like substance or slime.
Box of Dough press sheets contaminated with rodent droppings. On shelf under dough prep area.
1 box of Dough mix with open, gnawed on dry dough mix, stored on shelf under dough prep table. **Warning**
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime.
Box of Dough press sheets contaminated with rodent droppings. On shelf under dough prep area.
See stop sale **Warning**
Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels in pizza prep area .
Operator provided. **Corrected On-Site** **Warning**
Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail.
If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one.
The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public.
Please see our Chapter 455 page to determine if you are affected by this change.
