Each inspection report is a "snapshot" of conditions present at the time of the inspection. By using this search, you are agreeing to our Terms of Use.
A summary of the violations found during the inspection are listed below.
The department cites violations of Florida's sanitation and safety laws,
which are based on the standards of U.S. Food and Drug Administration's Food Code.
High Priority violations are those which could contribute directly to a foodborne
illness or injury and include items such as cooking, reheating, cooling and hand-washing.
Intermediate violations are those which, if not addressed, could lead to risk factors
that contribute to foodborne illness or injury. These violations include personnel training,
documentation or record keeping and labeling. Basic violations are those which are considered
best practices to implement. While most establishments correct all violations in a timely
manner (often during the inspection), the division's procedures are designed to compel
compliance with all violations through follow-up visits, administration action or closure
when necessary.
Basic - Equipment in poor repair.
Reach in freezer lower door has torn gasket.
Alto-sham oven top door does not fully close.
Walk in cooler has torn gasket. **Repeat Violation**
Basic - Floor not cleaned when the least amount of food is exposed. Floor under drive through shelving has food debris. Floor behind fryers is soiled with grease.
Basic - Floor tiles missing and/or in disrepair.
Tile broken and missing near deck drain in kitchen.
Tile broken and missing on floor in walk in cooler. **Repeat Violation**
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer has water dripping condenser and has accumulated a large ice mound on floor in freezer. Food has been moved aside to prevent water from dripping on it.
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.
Reach in freezer has mold like substance on gaskets.
Reach in cooler under prep station has mold like substance on gaskets.
Walk in cooler and walk in freezer gaskets soiled with mold like substance. **Repeat Violation**
Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail.
If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one.
The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public.
Please see our Chapter 455 page to determine if you are affected by this change.
