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Licensee
Name: YENS KITCHEN License Number: SEA6022200
Rank: Seating License Expiration Date: 12/01/2026
Primary Status: Current Secondary Status: Active
Location Address: 7364 LAKE WORTH RD
LAKE WORTH, FL 33467

Inspection Information
Inspection Type Inspection Date Result High Priority Violations Intermediate Violations Basic Violations
Complaint Full 06/10/2026 Facility Temporarily Closed
Operations ordered stopped until violations are corrected.
More information about inspections.
3 0 13
Violations:
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. High Priority violations are those which could contribute directly to a foodborne illness or injury and include items such as cooking, reheating, cooling and hand-washing. Intermediate violations are those which, if not addressed, could lead to risk factors that contribute to foodborne illness or injury. These violations include personnel training, documentation or record keeping and labeling. Basic violations are those which are considered best practices to implement. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
24-05-4    Basic - - From initial inspection : Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. On dish storage rack multiple dishes stored upright, discussed with operator to store dishes inverted or protected. **Warning** - From follow-up inspection 2026-06-10: **Time Extended**
14-09-4    Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. Flip top cooler at front counter cutting board heavily grooved and no longer cleanable, discussed with operator to repair or replace. **Warning** - From follow-up inspection 2026-06-10: **Time Extended**
40-06-5    Basic - - From initial inspection : Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee purse stored with clean dishes on storage rack, discussed with operator who removed purse. **Corrected On-Site** **Warning** - From follow-up inspection 2026-06-10: **Time Extended**
36-22-4    Basic - - From initial inspection : Basic - Floor area(s) covered with standing water. Standing water on floor under three compartment sink, discussed with operator to clean and sanitize. **Repeat Violation** **Warning** - From follow-up inspection 2026-06-10: **Time Extended**
36-73-4    Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. Under reach in coolers at cook line floors have accumulation of food debris, discussed with operator to clean and sanitize. **Warning** - From follow-up inspection 2026-06-10: **Time Extended**
36-24-5    Basic - - From initial inspection : Basic - Hole in or other damage to wall. Hole in wall under three compartment sink, discussed with operator to repair. **Repeat Violation** **Warning** - From follow-up inspection 2026-06-10: **Time Extended**
22-08-4    Basic - - From initial inspection : Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Toaster oven at front counter interior soiled with accumulation of food debris, discussed with operator to clean and sanitize. **Warning** - From follow-up inspection 2026-06-10: **Time Extended**
43-01-4    Basic - - From initial inspection : Basic - Living/sleeping quarters that open directly into a public food service establishment without complete partitioning and/or self-closing doors. In dry storage area of kitchen in between wire racks employee bed set up, discussed with operator. **Warning** - From follow-up inspection 2026-06-10: **Time Extended**
23-03-4    Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Evaporator fan cover in walk in cooler soiled with accumulation of dust debris, discussed with operator to clean and sanitize. **Warning** - From follow-up inspection 2026-06-10: **Time Extended**
14-17-4    Basic - - From initial inspection : Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler shelves have rusted and pitted with accumulation of soil residues, discussed with operator to repair or replace. **Repeat Violation** **Warning** - From follow-up inspection 2026-06-10: **Time Extended**
36-27-5    Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Walls splattered with food and soiled residues at dish washing area, discussed with operator to clean and sanitize. **Repeat Violation** **Warning** - From follow-up inspection 2026-06-10: **Time Extended**
29-11-4    Basic - - From initial inspection : Basic - Water leaking from pipe and/or faucet/handle. Water pipe in back of kitchen leaking water onto floor under three compartment sink, discussed with operator to repair. **Repeat Violation** **Warning** - From follow-up inspection 2026-06-10: **Time Extended**
02D-01-5    Basic - - From initial inspection : Basic - Working containers of food removed from original container not identified by common name. In kitchen container of fried onions and multiple sauce, oil bottles not labeled, discussed with operator to label containers. **Warning** - From follow-up inspection 2026-06-10: **Time Extended**
35A-02-7    High Priority - - From initial inspection : High Priority - Live, small flying insects found Approximately 1 small live flying insect landing on shelf in dry storage. Approximately 1 small flying insect in employee bathroom on trash can. Approximately 11 small flying insects on chemical storage rack. Approximately 2 small flying insects on trash can at dishwashing area. Approximately 23 small live flying insects Landing on dirty dishes and wall next to three compartment sink. Discussed with operator to eliminate all flying insects and clean and sanitize areas. **Warning** - From follow-up inspection 2026-06-10: Approximately 3 small live flying insect flying around in kitchen, discussed with operator to kill flying insects and clean and sanitize areas. **Admin Complaint**
35A-05-4    High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Approximately 3 live roaches on floor under glass door reach in cooler at cook line. Approximately 7 live roaches crawling out of open box of flour mix on table next to flip top cooler. See stop sale. Approximately 8 live roaches on table behind table top flip top cooler. Approximately 6 live roaches coming out from behind table and wall behind flip top cooler. Discussed with operator to kill all roaches and clean and sanitize area. **Warning** - From follow-up inspection 2026-06-10: Approximately 1 live roach crawling up bathroom wall. Approximately 1 live roach crawling on shelf with clean plates at cook line. Approximately 1 live roach crawling up wall at cook line next to microwave. Approximately 1 live roach crawling on customer dining room floor. Discussed with operator who killed roaches and began to clean and sanitize areas. **Admin Complaint**
41-10-4    High Priority - - From initial inspection : High Priority - Toxic substance/chemical improperly stored. In kitchen multiple chemical bottles stored next to and above clean dishes, discussed with operator to correct storage of products. **Warning** - From follow-up inspection 2026-06-10: In kitchen multiple chemical bottles stored next to and above clean dishes, discussed with operator who removed products. **Admin Complaint** **Corrected On-Site**
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2601 Blair Stone Road, Tallahassee FL 32399 :: Email: Customer Contact Center :: Customer Contact Center: 850.487.1395

The State of Florida is an AA/EEO employer. Copyright 2007-2010 State of Florida. Privacy Statement

Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail. If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one. The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public. Please see our Chapter 455 page to determine if you are affected by this change.