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Licensee
Name:
SNOOKS BAYSIDE
License Number:
SEA5428159
Rank:
Seating
License Expiration Date:
04/01/2027
Primary Status:
Current
Secondary Status:
Active
Location Address:
99470 OVERSEAS HWY KEY LARGO, FL 33037
Inspection Information
Inspection Type
Inspection Date
Result
High Priority Violations
Intermediate Violations
Basic Violations
Routine - Food
09/21/2026
Follow-up Inspection Required Violations require further review, but are not an immediate threat to the public. More information about inspections.
0
1
3
Violations:
A summary of the violations found during the inspection are listed below.
The department cites violations of Florida's sanitation and safety laws,
which are based on the standards of U.S. Food and Drug Administration's Food Code.
High Priority violations are those which could contribute directly to a foodborne
illness or injury and include items such as cooking, reheating, cooling and hand-washing.
Intermediate violations are those which, if not addressed, could lead to risk factors
that contribute to foodborne illness or injury. These violations include personnel training,
documentation or record keeping and labeling. Basic violations are those which are considered
best practices to implement. While most establishments correct all violations in a timely
manner (often during the inspection), the division's procedures are designed to compel
compliance with all violations through follow-up visits, administration action or closure
when necessary.
Basic - - From initial inspection : Basic - Floor area(s) covered with standing water.
Observed at washing area. - From follow-up inspection 2026-07-23:
Still observed at washing area. **Time Extended** - From follow-up inspection 2026-09-21:
Still observed at washing area. **Time Extended**
Basic - - From initial inspection : Basic - No mop sink or curbed cleaning facility provided at establishment. - From follow-up inspection 2026-07-23:
Still observed No mop sink or curbed cleaning facility provided at establishment. **Time Extended** - From follow-up inspection 2026-09-21:
Observed mop sink is not properly connected to a drain. **Time Extended**
Basic - - From initial inspection : Basic - Old labels stuck to food containers after cleaning.
Observed on plastic containers on storage next to dish machine. - From follow-up inspection 2026-07-23:
Still observed old labels. **Time Extended** - From follow-up inspection 2026-09-21:
Still observed old labels on plastic containers. **Time Extended**
Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/.
Observed mop sink removed and ice machine added where mop sink was. - From follow-up inspection 2026-07-23:
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/.
Observed mop sink removed and ice machine added where mop sink was. **Time Extended** - From follow-up inspection 2026-09-21:
Observed plans have not been submitted. **Time Extended**
Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail.
If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one.
The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public.
Please see our Chapter 455 page to determine if you are affected by this change.
