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Licensee
Name: THREE COINS License Number: SEA3904339
Rank: Seating License Expiration Date: 02/01/2008
Primary Status: Ownership Changed Secondary Status:
Location Address: 7410 N NEBRASKA AVE
TAMPA, FL 33604-4921

Inspection Information
Inspection Type Inspection Date Result Critical Violations Non-Critical Violations
Routine - Food 03/16/2006 Follow-up Inspection Required
Violations require further review, but are not an immediate threat to the public.
More information about inspections.
11 25
Violations:
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. In general, critical violations are those that, if not corrected, are more likely to contribute directly to food contamination, illness or environmental damage. Although we use the industry-standard term "critical", varying degrees of severity and potential risk to the public require inspectors to assess each situation in determining the appropriate action. In addition, while an establishment may have multiple violations, the inspectors' training and judgment formulate the overall result of the inspection to ensure the public health and safety. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
16    Dishwashing facilities designed, constructed, operated 1. wash 2. rinse 3. sanitize
10    In use food dispensing utensils properly stored
38    Lighting provided as required. Fixtures shielded
23    Non-food contact surfaces clean
15    Non-food contact surfaces designed, constructed, maintained, installed, located
34    Outside storage area clean, enclosure properly constructed
32    Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with handsoap, disposable towels or hand drying devices, tissue, covered waste receptacles
28    Critical - Sewage and waste water disposed properly
26    Single service articles not re-used
25    Single service items properly stored, handled, dispensed
24    Storage/handling of clean equipment, utensils
31    Critical - Toilet and handwashing facilities, number, convenient, designed, installed
37    Walls, ceilings, and attached equipment, constructed, clean
21    Wiping cloths clean, used properly, stored
13    Clean clothes, hair restraints
33    Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
56    Copy of Chapter 509, Florida Statutes, available
30    Critical - Cross-connection, back siphonage, backflow
47    Critical - Electrical wiring - adequate, good repair
12    Critical - Employee hygiene
40    Employee lockers provided and used, clean
53    Critical - Employee training and certification
46    Critical - Exiting system - adequate, good repair
45    Critical - Fire extinguishers - proper and sufficient
14    Food contact surfaces designed, constructed, maintained, installed, located
22    Food contact surfaces of equipment and utensils clean
03    Critical - Food maintained at proper temperatures
08    Critical - Food protection
09    Foods handled with minimum contact
02    Original container: properly labeled, date marking
51    Other conditions sanitary and safe operation
29    Plumbing installed and maintained
06    Potentially hazardous food properly thawed
42    Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
20    Critical - Sanitization-concentration and/or temperature
05    Thermometers provided and conspicuously placed
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2601 Blair Stone Road, Tallahassee FL 32399 :: Email: Customer Contact Center :: Customer Contact Center: 850.487.1395

The State of Florida is an AA/EEO employer. Copyright ©2023 Department of Business and Professional Regulation - State of Florida. Privacy Statement

Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail. If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one. The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public. Please see our Chapter 455 page to determine if you are affected by this change.