Licensing Portal - Inspection Details
Click here to access the department's home page
     Log On
   Search for a Licensee
   Apply for a License
   View Application Status
   Find Exam Information
   File a Complaint
   AB&T Delinquent
    Invoice & Activity
    List Search

Each inspection report is a "snapshot" of conditions present at the time of the inspection. By using this search, you are agreeing to our Terms of Use.

Licensee
Name: CHECKERS #6313 License Number: SEA6903146
Rank: Seating License Expiration Date: 04/01/2009
Primary Status: Ownership Changed Secondary Status:
Location Address: 1501 S FRENCH AVE
SANFORD, FL 32771

Inspection Information
Inspection Type Inspection Date Result Critical Violations Non-Critical Violations
Routine - Food 04/24/2008 Follow-up Inspection Required
Violations require further review, but are not an immediate threat to the public.
More information about inspections.
9 3
Violations:
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. In general, critical violations are those that, if not corrected, are more likely to contribute directly to food contamination, illness or environmental damage. Although we use the industry-standard term "critical", varying degrees of severity and potential risk to the public require inspectors to assess each situation in determining the appropriate action. In addition, while an establishment may have multiple violations, the inspectors' training and judgment formulate the overall result of the inspection to ensure the public health and safety. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
32-04-1    Critical - Bathroom not enclosed with tight-fitting, self-closing doors. Mens room.
53B-08-1    Critical - No proof of required employee training provided.
08A-16-1    Critical - Observed food stored in a prohibited area. Bread stored in restroom. Advised. Corrected On Site.
08A-28-1    Critical - Observed food stored on floor. Onions walk-in cooler.
34-09-1    Observed grease on the ground and/or pad around grease receptacle.
25-05-1    Observed single-service articles improperly stored. Cups stored in Mens restroom. Advised. Corrected On Site.
22-21-1    Critical - Observed soil buildup inside ice bin.
30-11-1    Critical - Observed spray hose at dish sink lower than flood rim of sink.
45-39-1    Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. K type.
45-22-1    Critical - Portable fire extinguisher(s) obstructed from view. k type on floor under three compartment sink.
30-02-1    Critical - Vacuum breaker mising at hose bibb. Dumpster area.
14-27-1    Water treatment device has not been inspected or serviced according to manufacturer's instructions. Water filters.
New Search
1940 North Monroe Street, Tallahassee FL 32399 :: Email: Customer Contact Center :: Customer Contact Center: 850.487.1395