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Each inspection report is a "snapshot" of conditions present at the time of the inspection. By using this search, you are agreeing to our Terms of Use.

Licensee
Name: SUNSHINE CAFETERIA License Number: SEA2317749
Rank: Seating License Expiration Date: 10/01/2011
Primary Status: Ownership Changed Secondary Status:
Location Address: 3690 NW 54 ST
MIAMI, FL 33142-3213

Inspection Information
Inspection Type Inspection Date Result Critical Violations Non-Critical Violations
Routine - Food 03/16/2010 Facility Temporarily Closed
Operations ordered stopped until violations are corrected.
More information about inspections.
19 8
Violations:
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. In general, critical violations are those that, if not corrected, are more likely to contribute directly to food contamination, illness or environmental damage. Although we use the industry-standard term "critical", varying degrees of severity and potential risk to the public require inspectors to assess each situation in determining the appropriate action. In addition, while an establishment may have multiple violations, the inspectors' training and judgment formulate the overall result of the inspection to ensure the public health and safety. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
24-05-1    Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner.
27-04-1    Critical - Cold water not provided/shut off at employee handwash sink.
32-10-1    Critical - Covered waste receptacle not provided in women's bathroom.
46-07-2    Critical - Exit signs missing. For reporting purposes only.
36-12-1    Floors not constructed easily cleanable.
36-11-1    Floors not maintained smooth and durable.
32-16-1    Critical - Hand wash sink lacking proper hand drying provisions.
32-17-1    Critical - Handwashing cleanser lacking at handwashing lavatory.
15-25-2    Hood filters not equipped with a drip tray. For reporting purposes only.
27-16-1    Critical - Hot water not provided/shut off at employee hand wash sink.
17-09-1    Critical - Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
32-15-1    Critical - No handwashing sign provided at a handsink used by food employees.
53B-08-1    Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
05-08-1    Critical - No thermometer provided to measure temperature of food product.
49-12-2    Critical - Observed container of flammable material over 5 gallons stored in establishment. For reporting purposes only.
13-03-1    Observed employee with no hair restraint.
16-13-1    Critical - Observed equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink.
09-05-1    Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat.
22-28-1    Critical - Observed interior of freezer-in cooler soiled with accumulation of food residue.
22-19-1    Critical - Observed interior of microwave soiled.
08A-26-1    Critical - Observed raw animal food stored over ready-to-eat food.
35A-05-1    Critical - Observed roach activity as evidenced by 30 plus live roaches found in kitchen .
41A-02-1    Critical - Observed toxic item stored by food.
42-11-1    Observed unnecessary items on the premise.
35B-05-1    Critical - Outer openings not protected and vermin and/or environmental cross-contamination present.
29-08-1    Plumbing system in disrepair. Handwashing sink is not working. This violation must be corrected by : 5/17/10.
42-03-1    Wet mop not hung to dry.
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2601 Blair Stone Road, Tallahassee FL 32399 :: Email: Customer Contact Center :: Customer Contact Center: 850.487.1395