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Each inspection report is a "snapshot" of conditions present at the time of the inspection. By using this search, you are agreeing to our Terms of Use.

Licensee
Name: GOLDIE'S CONCH HOUSE License Number: SEA2331408
Rank: Seating License Expiration Date: 10/01/2009
Primary Status: Ownership Changed Secondary Status:
Location Address: 11275 NW 27TH AVE
MIAMI, FL 33167

Inspection Information
Inspection Type Inspection Date Result Critical Violations Non-Critical Violations
Routine - Food 07/28/2009 Follow-up Inspection Required
Violations require further review, but are not an immediate threat to the public.
More information about inspections.
8 7
Violations:
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. In general, critical violations are those that, if not corrected, are more likely to contribute directly to food contamination, illness or environmental damage. Although we use the industry-standard term "critical", varying degrees of severity and potential risk to the public require inspectors to assess each situation in determining the appropriate action. In addition, while an establishment may have multiple violations, the inspectors' training and judgment formulate the overall result of the inspection to ensure the public health and safety. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
32-16-1    Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
32-17-1    Critical - Handwashing cleanser lacking at handwashing lavatory.
15-28-2    Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
52-01-1    Critical - Identity of food or food product misrepresented. ADVERTISING GROUPER (GROUPER FINGERS, GROUPER DINNER, GRILLED GROUPER) IN MENU. INVOICE FROM ANCHOR SEAFOOD DATED 7/27/09 SHOWS ONLY BASA FILLET. ANOTHER RECEIPT DATED 7/27/09 #3394 WITH COMPANY LETTERHEAD "HEADS OR TAILS" WITH AMOUNT CHARGED OF $183; ATTACHED TO THIS RECEIPT AN INVOICE HANDWRITTEN WITH 20lbs GROUPER IS LISTED (WHOLE FISH WITH NO BOX CUT IN WALK_IN FREEZER). OPERATOR STATES ADVERTISED GROUPER FINGERS COMES ALREADY AS GROUPER FINGERS IN BOXES.
53A-09-1    Critical - No currently certified food service manager on duty with four or more employees engaged in food preparation.
23-06-1    Observed build-up of food debris, dust or dirt on nonfood-contact surface. SILVERWARE HOLDER IN KITCHEN
12A-16-1    Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.
13-04-1    Observed employee with no beard guard/restraint.
13-03-1    Observed employee with no hair restraint.
34-10-1    Observed garbage on the ground and/or pad around dumpster. CARDBOARD , BEER BOTTLES
06-05-1    Critical - Observed potentially hazardous food thawed in standing water. RAW CHICKEN and FISH Corrected On Site.
08A-24-1    Critical - Observed raw animal foods not properly separated from each other in holding unit/during preparation. CHICKEN OVER SHRIMP IN WALK_IN FREEZER
25-04-1    Observed single-service items stored on floor.
34-08-1    Observed unnecessary items stored in garbage enclosure. FURNITURE DISCARDED BY DUMPSTER ENCLOSURE, ETC
02-22-1    Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
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2601 Blair Stone Road, Tallahassee FL 32399 :: Email: Customer Contact Center :: Customer Contact Center: 850.487.1395