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Name: JIKO THE COOKING PLACE AT DAKL License Number: SEA5810150
Rank: Seating License Expiration Date: 04/01/2017
Primary Status: Current Secondary Status: Active
Location Address: 2901 OSCEOLA PKWY
BAY LAKE, FL 32830-1000

Inspection Information
Inspection Type Inspection Date Result Critical Violations Non-Critical Violations
Routine - Food 10/19/2010 Met Inspection Standards
During This Visit
More information about inspections.
4 3
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. In general, critical violations are those that, if not corrected, are more likely to contribute directly to food contamination, illness or environmental damage. Although we use the industry-standard term "critical", varying degrees of severity and potential risk to the public require inspectors to assess each situation in determining the appropriate action. In addition, while an establishment may have multiple violations, the inspectors' training and judgment formulate the overall result of the inspection to ensure the public health and safety. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
17-02-1    Critical - No thermometer provided for three-compartment sink that utilizes hot water sanitization.
03D-01-1    Critical - Observed food being cooled by nonapproved method.Cooked onions cooled in tight closed plastic container at walk in cooler, condensation on inside of container .
20B-01-1    Critical - Observed hot water sanitizing rinse at three-compartment sink less than 171 degrees Fahrenheit.162 degrees at 3 compartment sink.
22-28-1    Critical - Observed interior of reach-in cooler soiled with accumulation of water at server area.
37-04-1    Observed wall soiled with accumulated black debris in dishwashing area.At dishmachine caulking .
14-27-1    Water treatment device has not been inspected or serviced according to manufacturer's instructions.At steamers dated 8/12/8.
21-12-1    Wet wiping cloth not stored in sanitizing solution between uses.Under cutting boards.
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2601 Blair Stone Road, Tallahassee FL 32399 :: Email: Customer Contact Center :: Customer Contact Center: 850.487.1395