Violation
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Observation
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32-04-1
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Critical - Bathroom not enclosed with tight-fitting, self-closing doors. LADIES RESTROOM DOOR DOES NOT CLOSE Repeat Violation.
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51-11-1
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Carbon dioxide/helium tanks not adequately secured. NUMEROUS AT BAR AND SECOND STORAGE ROOM Repeat Violation.
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24-05-1
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Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner. PLATES NOT INVERTED. INSECTS/BUGS ON CLEANED PLATES :STORAGE ROOM
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08A-20-1
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Critical - Displayed food not properly protected from contamination. LEMONS /OLIVES NOT SNEEZEGUARD PROTECTED :BAR
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31-09-1
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Critical - Handwash sink not accessible for employee use at all times. BLOCKED BY ITEMS HELD IN HANDSINK
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32-17-1
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Critical - Handwashing cleanser lacking at handwashing SINK
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10-06-1
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In-use utensil not stored with handle above the top of potentially hazardous food and the container. NUMEROUS TONGS OVER HANDLE. ICE SCOOP BUCKET ON TOP OF DUSTY ICE MACHINE .
Repeat Violation.
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38-07-1
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Lights missing the proper shield, sleeve coatings or covers. BY DISHMACHINE Repeat Violation.
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38-07-1
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Lights missing the proper shield, sleeve coatings or covers. HANGING BY STRINGS :MENS RESTROOM
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32-15-1
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Critical - No handwashing sign provided at a handsink used by food employees. MENS RESTROOM
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51-16-1
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No plan review submitted and renovations in progress. OUTSIDE BBQ GRILL
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08C-01
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Critical - Observed EMPLOYEE BAG ON TOP OF FOOD CONTAINER AND UTENSILS
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12B-07-1
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Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. CUP OF WATER. Corrected On Site.
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09-04-1
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Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. EMPLOYEE TOUCHING READY TO EAT FOOD :BEEF. EMPLOYEE TOUCHING ICE WHILE SCOOPING ICE FROM ICE MACHINE Corrected On Site.
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23-03-1
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Observed build-up of grease on nonfood-contact surface. HOOD FILTER Repeat Violation.
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23-03-1
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Observed build-up of grease on nonfood-contact surface. HOOD FILTER
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22-20-1
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Critical - Observed buildup of slime in the interior of ice machine.
DEFLECTOR PLATE
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22-24-1
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Critical - Observed buildup of slime on soda dispensing nozzles. : BAR
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08B-04-1
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Critical - Observed cloth used as a food-contact surface. UNDER CUTTING BOARD
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12B-03-1
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Critical - Observed employee drinking from an open beverage container in a food preparation or other restricted area.
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13-03-1
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Observed employee with no hair restraint.
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14-33-1
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Observed equipment in poor repair. STANDING WATER IN REACH IN COOLER : KITCHEN Repeat Violation.
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12A-15-1
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Critical - Observed food preparation sinks, handsinks or warewashing machine used for purposes other than the designated use. STORING BUCKET IN HANDSINK :WAITRESS STAION Corrected On Site.
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08A-28-1
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Critical - Observed food stored on floor. OIL CONTAINER
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36-13-1
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Observed grease accumulated under cooking equipment. KITCHEN
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37-13-1
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Observed hole in ceiling. STORAGE ROOM . MENS RESTROOM
Repeat Violation.
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37-02-1
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Observed hole in wall. WAITRESS STATION . MENS RESTROOM
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09-01-1
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Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. BUCKET AS SCOOP USED BY EMPLOYEE TO SCOOP ICE
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10-07-1
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Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. KNIFE IN STANDING WATER
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22-19-1
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Critical - Observed interior of microwave soiled. WAITRESS STATION Repeat Violation.
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29-11-1
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Observed leaking pipe at plumbing fixture. OUTSIDE MOPSINK
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14-51-1
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Observed nonfood-grade containers used for food storage. NUMEROUS BULK FOODS CONTAINERS
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18-04-1
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Observed old labels stuck to food containers after cleaning. NUMEROUS Repeat Violation.
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40-04-1
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Observed personal care item stored with food. EMPLOYEE ITEMS OVER FOOD Repeat Violation.
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08A-26-1
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Critical - Observed raw animal food stored over ready-to-eat food. VERY RARE PRIME RIB OVER READY TO EAT SAUCE IN COOLER Corrected On Site.
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23-05-1
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Observed residue build-up on nonfood-contact surface. EXTERIOR OF EQUIPMENT :MICROWAVE
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25-04-1
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Observed single-service items stored on floor. BOX CUPS Repeat Violation.
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35A-09-1
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Critical - Observed the presence of insects, rodents, or other pests. BY DRY GOODS ROOM
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32-23-1
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Critical - Observed toilet functioning improperly. MISSING URINAL IN MENS RESTROOM
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41A-10-1
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Critical - Observed toxic item improperly stored. WD40 CAN OVER DISHMACHINE
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41A-02-1
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Critical - Observed toxic item stored by food. AIR FRESHNER OVER FOOD Corrected On Site.
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42-11-1
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Observed unnecessary items on the premise. NUMEROUS ITEMS OUTSIDE . OLD DOORS, CLUTTER IN BAR STORAGE ROOM Repeat Violation.
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35B-03-1
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Critical - Outer openings not protected with self-closing doors. BACK DOOR TO KITCHEN
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35B-04-1
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Critical - Outer openings of establishment cannot be properly sealed when not in operation. GAP AT BOTTOM OF BACK DOOR Repeat Violation.
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29-08-1
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Plumbing system in disrepair. MISSING PLUMBING AT OUTSIDE MOPSINK
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35B-13-1
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Critical - Screening is not 16-mesh to the inch. VENT BY DRY GOODS ROOM
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01B-15-1
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Critical - Stop Sale issued due to adulteration of food product. BULK FOODS CONTAINER OF FLOUR WITH INSECTS IN FLOUR : VOLUNTARILY DISCARDED
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30-02-1
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Critical - Vacuum breaker mising at hose bibb. OUTSIDE FAUCET BY MOPSINK
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37-09-1
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Wall not smooth and easily cleanable. BY HANDSINK KITCHEN . MISSING TILES
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29-17-1
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Waste line missing at soda gun holster. BAR
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21-12-1
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Wet wiping cloth not stored in sanitizing solution between uses.
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