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Each inspection report is a "snapshot" of conditions present at the time of the inspection. By using this search, you are agreeing to our Terms of Use.

Licensee
Name: ARBYS ROAST BEEF REST #66 License Number: SEA6200572
Rank: Seating License Expiration Date: 02/01/2015
Primary Status: Ownership Changed Secondary Status:
Location Address: 1920 GULF TO BAY BLVD
CLEARWATER, FL 33765-3537

Inspection Information
Inspection Type Inspection Date Result Critical Violations Non-Critical Violations
Routine - Food 11/18/2011 Follow-up Inspection Required
Violations require further review, but are not an immediate threat to the public.
More information about inspections.
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Violations:
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. In general, critical violations are those that, if not corrected, are more likely to contribute directly to food contamination, illness or environmental damage. Although we use the industry-standard term "critical", varying degrees of severity and potential risk to the public require inspectors to assess each situation in determining the appropriate action. In addition, while an establishment may have multiple violations, the inspectors' training and judgment formulate the overall result of the inspection to ensure the public health and safety. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
10-04-1    In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. ice scoop stored on top of soda dispenser near lids Corrected On Site.
10-04-1    In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. knife stored between metal pan and holder , reach in cooler near toaster Corrected On Site.
10-06-1    In-use utensil not stored with handle above the top of potentially hazardous food and the container. tong handles stored on chicken , reach in freezer near fryer Corrected On Site.
53A-01-2    Critical - Manager lacking proof of Food Manager Certification. Corrected On Site.
23-06-1    Observed build-up of food debris, dust or dirt on nonfood-contact surface. counter edge area under bun toaster opposite fryers Corrected On Site.
03D-01-1    Critical - Observed food being cooled by nonapproved method. cooling portioned lunch meats covered and stacked on trays in walk in cooler Corrected On Site.
08A-28-1    Critical - Observed food stored on floor. packages of buns , back kitchen area near door Corrected On Site.
22-28-1    Critical - Observed interior of reach-in freezer soiled with accumulation of food residue. near fryer Corrected On Site.
25-06-1    Observed single-service articles stored without protection from contamination. paper cones not covered at dispenser , near beverage station , front kitchen Corrected On Site.
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1940 North Monroe Street, Tallahassee FL 32399 :: Email: Customer Contact Center :: Customer Contact Center: 850.487.1395