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Each inspection report is a "snapshot" of conditions present at the time of the inspection. By using this search, you are agreeing to our Terms of Use.

Licensee
Name: DICK'S WINGS & GRILL License Number: SEA2001026
Rank: Seating License Expiration Date: 06/01/2012
Primary Status: Closed Secondary Status:
Location Address: 3540 S HWY 17
GREEN COVE SPRINGS, FL 32043

Inspection Information
Inspection Type Inspection Date Result Critical Violations Non-Critical Violations
Routine - Food 12/20/2011 Facility Temporarily Closed
Operations ordered stopped until violations are corrected.
More information about inspections.
6 5
Violations:
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. In general, critical violations are those that, if not corrected, are more likely to contribute directly to food contamination, illness or environmental damage. Although we use the industry-standard term "critical", varying degrees of severity and potential risk to the public require inspectors to assess each situation in determining the appropriate action. In addition, while an establishment may have multiple violations, the inspectors' training and judgment formulate the overall result of the inspection to ensure the public health and safety. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
24-08-1    Equipment and utensils not properly air-dried.ICE BUCKETS not inverted water nesting present.
14-37-1    Observed cutting board grooved/pitted and no longer cleanable.SEVERAL.
35A-03-1    Critical - Observed dead roaches on premises.OVER 30 DEAD ROACHES WERE OBSERVED in several areas of restaurant ,including storage areas ,and kitchen .
12A-16-1    Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.COOKS LINE EMPLOYEE not washing hands between ,gloves. Corrected On Site.
23-07-1    Observed gaskets with slimy/mold-like build-up.REACHIN COOLER make table unit COOKS LINE.
36-13-1    Observed grease accumulated under cooking equipment.COOKS LINE excessive grease underneath stove /grills.
10-08-1    Observed ice scoop with handle in contact with ice.SERVICE DRINK ICE BIN.
03A-07-1    Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.CHICKEN BATTER in cooks line found at 65f ( NOT UNDER ICE) or any other means of keeping temperature . Corrected On Site.
35A-05-1    Critical - Observed roach activity as evidenced by 71 live roaches found in kitchen and preparation areas.15 live roaches were found underneath WHITE BOX FREEZER in storage area / 21 live roaches were found underneath BLACK BOX FREEZER in preparation area / 35 live roaches were found in KITCHEN underneath 2 WHITE REACHIN COOLERS in kitchen /cooks line
22-18-1    Critical - Observed soil residue in FOOD storage containers.BULK WING SAUCE CONTAINERS in kitchen .
41A-04-1    Critical - Observed toxic item on premise that is not required for the operation of establishment.FOUND ORTHO HOUSEHOLD PESTICIDES on storage rack inside establishment .
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1940 North Monroe Street, Tallahassee FL 32399 :: Email: Customer Contact Center :: Customer Contact Center: 850.487.1395