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Each inspection report is a "snapshot" of conditions present at the time of the inspection. By using this search, you are agreeing to our Terms of Use.

Name: KUNG FU SUSHI License Number: SEA2332178
Rank: Seating License Expiration Date: 10/01/2017
Primary Status: Current Secondary Status: Active
Location Address: 1720 COLLINS AVE

Inspection Information
Inspection Type Inspection Date Result Critical Violations Non-Critical Violations
Routine - Food 05/16/2012 Met Inspection Standards
During This Visit
More information about inspections.
7 0
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. In general, critical violations are those that, if not corrected, are more likely to contribute directly to food contamination, illness or environmental damage. Although we use the industry-standard term "critical", varying degrees of severity and potential risk to the public require inspectors to assess each situation in determining the appropriate action. In addition, while an establishment may have multiple violations, the inspectors' training and judgment formulate the overall result of the inspection to ensure the public health and safety. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
32-16-1    Critical - Hand wash sink lacking proper hand drying provisions. KITCHEN AREAS. (COOK LINE).
32-17-1    Critical - Handwashing cleanser lacking at handwashing lavatory. KITCHEN AREAS.
53A-09-1    Critical - No currently certified food service manager on duty with four or more employees engaged in food preparation.
53A-08-1    Critical - No list of certified food service managers available at the establishment.
12B-07-1    Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. DRINK OVER DISHMACHINE . Corrected On Site.
06-04-1    Critical - Observed potentially hazardous food thawed at room temperature. FISH AT FRONT SUSHI AREA.
08A-29-1    Critical - Observed uncovered food in holding unit/dry storage area. WALK IN COOLER.
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2601 Blair Stone Road, Tallahassee FL 32399 :: Email: Customer Contact Center :: Customer Contact Center: 850.487.1395