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Licensee
Name: VIXEN CAFE License Number: SEA2614427
Rank: Seating License Expiration Date: 06/01/2013
Primary Status: Closed Secondary Status:
Location Address: 5800 PHILIPS HWY
JACKSONVILLE, FL 32216

Inspection Information
Inspection Type Inspection Date Result Critical Violations Non-Critical Violations
Food-Licensing Inspection 05/01/2012 Met Inspection Standards
During This Visit
More information about inspections.
15 6
Violations:
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. In general, critical violations are those that, if not corrected, are more likely to contribute directly to food contamination, illness or environmental damage. Although we use the industry-standard term "critical", varying degrees of severity and potential risk to the public require inspectors to assess each situation in determining the appropriate action. In addition, while an establishment may have multiple violations, the inspectors' training and judgment formulate the overall result of the inspection to ensure the public health and safety. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
32-04-1    Critical - Bathroom not enclosed with tight-fitting, self-closing doors. Women's bathroom.
32-10-1    Critical - Covered waste receptacle not provided in women's bathroom.
14-31-1    Equipment or utensils not designed or constructed in a durable manner. Scoop with no handle in spices on shelf. Corrected On Site.
02-17-1    Critical - Establishment not maintaining shellstock tags for 90 days. Oyster tags.
32-16-1    Critical - Hand wash sink lacking proper hand drying provisions. No paper towel at handwash sinks in kitchen and bar. Corrected On Site.
10-04-1    In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. ice scoop on top of ice machine Corrected On Site.
38-07-1    Lights missing the proper shield, sleeve coatings or covers. Beer walk in cooler.
53A-07-1    Critical - No Certified Food Manager for establishment. Manager stated is at his office. Certificate must be at location available for inspector.
17-07-1    Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine. For quat, in triple sink. Kitchen.
32-15-1    Critical - No handwashing sign provided at a handsink used by food employees. Bar. Corrected On Site. One provided.
53B-08-1    Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR?#ontracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Manager stated is at his office. Original certificates must be available at location for inspector.
22-20-1    Critical - Observed buildup of slime in the interior of ice machine. Light black build up. Kitchen.
36-15-1    Observed food debris accumulated on kitchen floor. Food debris under cooking equipment. Kitchen.
08A-11-1    Critical - Observed food stored in ice used for drinks. Can drinks in bith ice bins. Bar.
08A-28-1    Critical - Observed food stored on floor. Oil jugs under desk in kitchen.
10-08-1    Observed ice scoop with handle in contact with ice. Ice bin. Bar.
25-05-1    Observed single-service articles improperly stored. Cups box on floor. Bar. Corrected On Site.
41B-03-1    Critical - Observed unlabeled spray bottle. Spray bottles with clear liquid and pink liquid, no labeled. Corrected On Site.
35B-03-1    Critical - Outer openings not protected with self-closing doors. Kitchen.
30-02-1    Critical - Vacuum breaker mising at hose bibb. Mop sink. Kitchen.
02-26-1    Critical - Working containers of food removed from original container not identified by common name. white powder in kitchen Corrected On Site.
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1940 North Monroe Street, Tallahassee FL 32399 :: Email: Customer Contact Center :: Customer Contact Center: 850.487.1395