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Name: DICKS WINGS AND GRILL License Number: SEA2612067
Rank: Seating License Expiration Date: 06/01/2017
Primary Status: Current Secondary Status: Active
Location Address: 10391 OLD ST AUGUSTINE ROAD STE 1

Inspection Information
Inspection Type Inspection Date Result Critical Violations Non-Critical Violations
Routine - Food 11/06/2012 Follow-up Inspection Required
Violations require further review, but are not an immediate threat to the public.
More information about inspections.
12 10
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. In general, critical violations are those that, if not corrected, are more likely to contribute directly to food contamination, illness or environmental damage. Although we use the industry-standard term "critical", varying degrees of severity and potential risk to the public require inspectors to assess each situation in determining the appropriate action. In addition, while an establishment may have multiple violations, the inspectors' training and judgment formulate the overall result of the inspection to ensure the public health and safety. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
44-06-1    Clean clothes and linen not properly stored in clean dry place until used. Clean aprons/towels on floor. Bag in box room. Corrected On Site.
32-10-1    Critical - Covered waste receptacle not provided in women's bathroom. Dinning room.
24-08-1    Equipment and utensils not properly air-dried. Pans on shelf, dish area, also cups in server station.
14-31-1    Equipment or utensils not designed or constructed in a durable manner. Cloth under cutting board. Corrected On Site.
52-01-1    Critical - Identity of food or food product misrepresented. Establishment offers registered brand Oreo (fried Oreo) and uses Family Gurmet chocolate cookies.
53A-07-1    Critical - No Certified Food Manager for establishment.
17-07-1    Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine. Quat/bar.
51-18-1    No copy of latest inspection report.
05-08-1    Critical - No thermometer provided to measure temperature of food product. Establishment has one but is broken.
22-20-1    Critical - Observed black buildup in the interior of ice machine and ice bin, server station and bar.
23-03-1    Observed build-up of grease on nonfood-contact surface. Floor, under cooking equipment, exterior of cooking equipment.
14-37-1    Observed cutting board grooved/pitted and no longer cleanable. Make tables.
08B-03-1    Critical - Observed employeepersonal items stored with customer's plates on shelf next to prep table. Wallets, keys, cigarettes, etc. Corrected On Site.
22-22-1    Critical - Observed encrusted material on can opener.
23-07-1    Observed gaskets, walls, shelves, fan covers with mold-like build-up. Walk in cooler.
18-05-1    Observed old food stuck to clean dishware/utensils. Multiple containers. On table dish area.
02-07-1    Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Potato salad opened 2 days ago. Reach in cooler
15-32-1    Observed reac-in cooler gasket torn/in disrepair. Make tables.
23-05-1    Observed residue build-up on nonfood-contact surface. Black splash on soda dispenser. Server station.
35A-07-1    Critical - Observed small flying insects in bar area.
30-11-1    Critical - Observed spray hose at dish sink lower than flood rim of sink.
41A-02-1    Critical - Observed toxic item stored by food. Glass cleaner spray bottle on tea urn, server station. Corrected On Site.
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2601 Blair Stone Road, Tallahassee FL 32399 :: Email: Customer Contact Center :: Customer Contact Center: 850.487.1395