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Each inspection report is a "snapshot" of conditions present at the time of the inspection. By using this search, you are agreeing to our Terms of Use.

Name: LIN GARDEN II License Number: SEA1901181
Rank: Seating License Expiration Date: 02/01/2018
Primary Status: Current Secondary Status: Active
Location Address: 238-A HWY 41 S

Inspection Information
Inspection Type Inspection Date Result Critical Violations Non-Critical Violations
Routine - Food 07/30/2012 Met Inspection Standards
During This Visit
More information about inspections.
5 3
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. In general, critical violations are those that, if not corrected, are more likely to contribute directly to food contamination, illness or environmental damage. Although we use the industry-standard term "critical", varying degrees of severity and potential risk to the public require inspectors to assess each situation in determining the appropriate action. In addition, while an establishment may have multiple violations, the inspectors' training and judgment formulate the overall result of the inspection to ensure the public health and safety. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
08A-15-1    Critical - Cooked buffet Food in pans stacked with no lids between each pan. Corrected On Site.
23-04-1    Observed build-up of mold-like substance on exterior surface of soda machine ice dispenser. Corrected On Site.
01B-14-1    Critical - Observed dented/rusted cans. Corrected On Site. Repeat Violation.
15-31-1    Observed ice buildup around walkin freezer fans.
41B-02-1    Critical - Observed pesticide-emitting strip present in food prep area. Repeat Violation.
25-06-1    Observed single-service articles stored without protection from contamination- not inverted on cookline. Corrected On Site.
30-11-1    Critical - Observed spray hose at dish sink lower than flood rim of sink-repaired and broke again. Repeat Violation.
35A-06-1    Critical - Observed the accumulation of dead flies in control devices in kitchen.
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2601 Blair Stone Road, Tallahassee FL 32399 :: Email: Customer Contact Center :: Customer Contact Center: 850.487.1395