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Rank: Seating License Expiration Date: 12/01/2014
Primary Status: Ownership Changed Secondary Status:
Location Address: 1459 S CONGRESS AVE

Inspection Information
Inspection Type Inspection Date Result High Priority Violations Intermediate Violations Basic Violations
Routine - Food 01/18/2013 Follow-up Inspection Required
Violations require further review, but are not an immediate threat to the public.
More information about inspections.
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A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. High Priority violations are those which could contribute directly to a foodborne illness or injury and include items such as cooking, reheating, cooling and hand-washing. Intermediate violations are those which, if not addressed, could lead to risk factors that contribute to foodborne illness or injury. These violations include personnel training, documentation or record keeping and labeling. Basic violations are those which are considered best practices to implement. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
23-21-4    Basic - Food debris/dust/grease/soil residue on exterior of microwave. **Warning** ... As of 01/18/13 not complied.
05-09-4    Basic - No conspicuously located ambient air temperature thermometer in holding unit. **Warning** ... As of 01/18/13 not complied: None in Walk In Cooler
51-18-4    Basic - No copy of latest inspection report available. **Warning** ... As of 01/18/13 not complied.
31B-04-4    Basic - No handwashing sign provided at a hand sink used by food employees. ... Kitchen **Warning** ... As of 01/18/13 not complied.
08B-13-4    Basic - Stored food not covered in walk-in cooler. walk in cooler, cooked pork uncovered, cooked macaroni partly covered. **Warning** ... As of 01/18/13 not complied. ... In Walk In Cooler, cooked goat, cooked pork, cooked lamb and raw pork were all uncovered.
21-12-4    Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Warning** ... As of 01/18/13 not complied.
03A-08-4    High Priority - Cooked meat/poultry cold held at greater than 41 degrees Fahrenheit. ... In Walk In Cooler, TCS/PHF''s below we''re cooked yesterday and are now at the following temperatures: cooked chicken 61. Cooked pork 59. Conch 62 cooked pork 62 **Warning** ... As of 01/18/13 not complied: Walk In Cooler, cooked goat 47?. Cooked lamb 49?. Cooked pork 49? raw pork 47?
12A-07-4    High Priority - Employee failed to wash hands before putting on gloves to work with food. **Warning** ... As of 01/18/13 not complied: ... Prep person slicing/boning goat eventually put on gloves but did not first wash hands.
53B-16-4    Intermediate - Employee has not received adequate training related to their assigned duties as evidenced by the inability to answer basic food safety questions. ... Cook has no knowledge of what hot or cold holding temperatures should be. **Warning** ... As of 01/18/13 not complied.
53A-01-4    Intermediate - Manager lacking proof of food manager certification. **Warning** As of 01/18/13 not complied.
31B-02-4    Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. ... Kitchen. **Warning** ... As of 01/18/13 not complied.
02C-04-4    Intermediate - Operator is not properly tracking/marking the number of days ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. ... in Walk In Cooler, chicken, conch, macaroni, and pork cooked yesterday is not labeled or dated. **Warning** ... As of 01/18/13 not complied: ... No labeling or date marking is evident in Walk In Cooler.
31B-05-4    Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. ... Employee Restroom **Warning** ... As of 01/18/13 Not Complied
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2601 Blair Stone Road, Tallahassee FL 32399 :: Email: Customer Contact Center :: Customer Contact Center: 850.487.1395