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Licensee
Name: SAIGON DELI License Number: SEA1620754
Rank: Seating License Expiration Date: 12/01/2021
Primary Status: Current Secondary Status: Active
Location Address: 1392 N SR 7
MARGATE, FL 33063

Inspection Information
Inspection Type Inspection Date Result High Priority Violations Intermediate Violations Basic Violations
Routine - Food 09/30/2013 Facility Temporarily Closed
Operations ordered stopped until violations are corrected.
More information about inspections.
2 1 9
Violations:
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. High Priority violations are those which could contribute directly to a foodborne illness or injury and include items such as cooking, reheating, cooling and hand-washing. Intermediate violations are those which, if not addressed, could lead to risk factors that contribute to foodborne illness or injury. These violations include personnel training, documentation or record keeping and labeling. Basic violations are those which are considered best practices to implement. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
55-02-4    Basic - Amount of automatic gratuity not disclosed on menu. **Warning**
24-02-4    Basic - Clean cups/glasses not properly air dried - wet nesting. **Warning**
24-05-4    Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Metal containers. **Warning**
08B-47-4    Basic - Food not stored at least 6 inches off of the floor. Sauces in walk in cooler. **Warning**
36-13-4    Basic - Grease accumulated under cooking equipment. **Warning**
14-29-4    Basic - Nonfood-grade plastic to-go/thank you bags used in direct contact to store food. Found in walk in cooler. **Warning**
08B-13-4    Basic - Stored food not covered in walk-in cooler. Chicken **Warning**
36-27-4    Basic - Wall soiled with accumulated food debris. Throughout kitchen. **Warning**
35A-03-4    Basic - High Priority - Dead roaches on premises, 7 in kitchen between Hobart and True Freezer. **Warning**
29-35-4    High Priority - No vacuum breaker on fitting/splitter added to hose bibb. In kitchen next to deep fryer. **Warning**
35A-05-4    High Priority - Roach activity present as evidenced by 12 live roaches found in kitchen next to True Freezer, 4 live roaches in kitchen next to Kitchen Aid Mixer, 5 live roaches in kitchen next to Ice Machine **Warning**
11-07-4    Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. **Warning**
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2601 Blair Stone Road, Tallahassee FL 32399 :: Email: Customer Contact Center :: Customer Contact Center: 850.487.1395