| Violation
|
|
Observation
|
|
23-06-4
|
|
Basic - Build-up of food debris, dust or dirt on nonfood-contact surface.
|
|
36-75-4
|
|
Basic - Build-up of soil/debris on the floor under shelving. **Repeat Violation**
|
|
23-24-4
|
|
Basic - Buildup of food debris/soil residue on equipment door handles. **Repeat Violation**
|
|
36-06-4
|
|
Basic - Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. Walk in freezer **Repeat Violation**
|
|
36-32-5
|
|
Basic - Ceiling/ceiling tile shows damage or is in disrepair. **Repeat Violation**
|
|
24-06-4
|
|
Basic - Clean utensils or equipment stored in dirty drawer or rack. Dished and service utessils
|
|
36-03-4
|
|
Basic - Cove molding at floor/wall juncture broken/missing. **Repeat Violation**
|
|
35A-03-4
|
|
Basic - Dead roaches on premises. Approximately 25 in various areas in on the kitchen floor. **Repeat Violation**
|
|
36-08-4
|
|
Basic - Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. **Repeat Violation**
|
|
36-22-4
|
|
Basic - Floor area(s) covered with standing water. **Repeat Violation**
|
|
36-71-4
|
|
Basic - Floor drains/drain covers heavily soiled. **Repeat Violation**
|
|
36-73-4
|
|
Basic - Floor soiled/has accumulation of debris. **Repeat Violation**
|
|
36-18-4
|
|
Basic - Floor tiles cracked, broken or in disrepair. **Repeat Violation**
|
|
36-17-4
|
|
Basic - Floor tiles missing. **Repeat Violation**
|
|
36-11-4
|
|
Basic - Floors not maintained smooth and durable. **Repeat Violation**
|
|
23-19-4
|
|
Basic - Food debris/dust/grease/soil residue on exterior of reach-in cooler/refrigerator. **Repeat Violation**
|
|
23-22-4
|
|
Basic - Food debris/dust/soil residue on dry storage shelves. **Repeat Violation**
|
|
33-19-4
|
|
Basic - Garbage on the ground and/or pad around dumpster.
|
|
36-14-4
|
|
Basic - Grease accumulated on kitchen floor and/or under cooking equipment **Repeat Violation**
|
|
36-24-5
|
|
Basic - Hole in or other damage to wall. **Repeat Violation**
|
|
22-08-4
|
|
Basic - Interior of oven has heavy accumulation of black substance/grease/food debris.
|
|
23-14-4
|
|
Basic - Shelf under preparation table soiled with food debris. **Repeat Violation**
|
|
23-05-4
|
|
Basic - Soil residue build-up on nonfood-contact surface.
|
|
23-09-4
|
|
Basic - Soiled reach-in cooler gaskets. **Repeat Violation**
|
|
23-10-4
|
|
Basic - Walk-in cooler and/or walk-in freezer gaskets soiled with slimy/mold-like build-up. **Repeat Violation**
|
|
23-12-4
|
|
Basic - Walk-in cooler and/or walk-in freezer shelves soiled with encrusted food debris. **Repeat Violation**
|
|
36-72-4
|
|
Basic - Walk-in cooler/walk-in freezer floor soiled. **Repeat Violation**
|
|
36-27-5
|
|
Basic - Wall soiled with accumulated grease, food debris, and/or dust. **Repeat Violation**
|
|
29-03-4
|
|
Basic - Water draining onto floor surface. Tea urn hose broken
|
|
21-12-4
|
|
Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Repeat Violation**
|
|
14-06-4
|
|
Basic - Wood food-contact surface not properly sealed. Under hot line
|
|
35A-05-4
|
|
High Priority - Roach activity present as evidenced by live roaches found.
5 live roaches on reach in cooler
3 live roaches on clean dish rack
2 live roaches on dry storage rack
2 live roaches in dish area
1 live roaches in electrical room
|
|
22-26-4
|
|
Intermediate - Buildup of soiled material on racks in the reach-in cooler.
|
|
31A-03-4
|
|
Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. **Corrected On-Site** **Repeat Violation**
|
|
22-28-4
|
|
Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
|
|
22-31-4
|
|
Intermediate - Non-pitting surface rust on food-contact equipment.
|
|
22-16-4
|
|
Basic - Intermediate - Reach-in cooler shelves soiled with food debris.
|
|
22-18-4
|
|
Intermediate - Soil residue in food storage containers.
|
