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Licensee
Name: BURGER KING # 2940 License Number: SEA3904467
Rank: Seating License Expiration Date: 02/01/2023
Primary Status: Current Secondary Status: Active
Location Address: 9925 ADAMO DR E
TAMPA, FL 33619

Inspection Information
Inspection Type Inspection Date Result High Priority Violations Intermediate Violations Basic Violations
Routine - Food 03/09/2016 Met Inspection Standards
During This Visit
More information about inspections.
0 0 6
Violations:
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. High Priority violations are those which could contribute directly to a foodborne illness or injury and include items such as cooking, reheating, cooling and hand-washing. Intermediate violations are those which, if not addressed, could lead to risk factors that contribute to foodborne illness or injury. These violations include personnel training, documentation or record keeping and labeling. Basic violations are those which are considered best practices to implement. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
23-06-4    Basic - - From inspection on 2016-03-08: Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Reach in cooler gasket, wheels cook equipment **Warning** - From follow-up inspection on 2016-03-09: Wheels of cook equipment need to be cleaned **Time Extended** - From follow-up inspection on 2016-03-09: Wheels of equipment need to be cleaned **Time Extended**
36-73-4    Basic - - From inspection on 2016-03-08: Basic - Floor soiled/has accumulation of debris. **Warning** - From follow-up inspection on 2016-03-09: Floor soiled along baseboards under cook line **Time Extended** - From follow-up inspection on 2016-03-09: Floor soiled along baseboards under cook line **Time Extended**
36-18-4    Basic - - From inspection on 2016-03-08: Basic - Floor tiles cracked, broken or in disrepair. **Warning** - From follow-up inspection on 2016-03-09: Floor tiles in disrepair on cook line **Time Extended** - From follow-up inspection on 2016-03-09: Floor tiles in disrepair on cook line **Time Extended**
36-14-4    Basic - - From inspection on 2016-03-08: Basic - Grease accumulated on kitchen floor and/or under cooking equipment **Warning** - From follow-up inspection on 2016-03-09: Grease on kitchen floor under cooking equipment **Time Extended** - From follow-up inspection on 2016-03-09: Grease on kitchen floor under cooking equipment **Time Extended**
36-24-5    Basic - - From inspection on 2016-03-08: Basic - Hole in or other damage to wall. Plastic separating from wall **Warning** - From follow-up inspection on 2016-03-09: Plastic separating from wall **Time Extended** - From follow-up inspection on 2016-03-09: Plastic separating from wall **Time Extended**
29-11-4    Basic - - From inspection on 2016-03-08: Basic - Water leaking from pipe and/or faucet/handle. Three compartment sink **Warning** - From follow-up inspection on 2016-03-09: Water leaking from Three compartment sink faucet **Time Extended** - From follow-up inspection on 2016-03-09: Water leaking from faucet of Three compartment sink **Time Extended**
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2601 Blair Stone Road, Tallahassee FL 32399 :: Email: Customer Contact Center :: Customer Contact Center: 850.487.1395

The State of Florida is an AA/EEO employer. Copyright 2007-2010 State of Florida. Privacy Statement

Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail. If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one. The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public. Please see our Chapter 455 page to determine if you are affected by this change.