| Violation
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Observation
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36-40-5
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Basic - Attached equipment soiled with accumulated dust, grease, or food debris. Mop sink
This violation must be corrected in 7 days
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36-75-4
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Basic - Build-up of soil/debris on the floor under shelving.
This violation must be corrected in 7 days
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23-24-4
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Basic - Buildup of food debris/soil residue on equipment door handles.
This violation must be corrected in 7 days
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36-03-4
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Basic - Cove molding at floor/wall juncture broken/missing. Walk in cooler
This violation must be corrected in 7 days
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36-41-4
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Basic - Fan cover in walk-in cooler/freezer has accumulation of dust or debris.
This violation must be corrected in 7 days
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36-22-4
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Basic - Floor area(s) covered with standing water. Under dish machine
This violation must be corrected in 7 days
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36-71-4
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Basic - Floor drains/drain covers heavily soiled.
Dish room
This violation must be corrected in 7 days
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36-73-4
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Basic - Floor soiled/has accumulation of debris.
All areas
This violation must be corrected in 7 days
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08B-38-4
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Basic - Food stored on floor. Bagged salt for soft water tank **Corrected On-Site**
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33-19-4
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Basic - Garbage on the ground and/or pad around dumpster.
This violation must be corrected in 7 days
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36-14-4
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Basic - Grease accumulated on kitchen floor and/or under cooking equipment
This violation must be corrected in 7 days
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22-19-4
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Basic - Interior of microwave soiled with encrusted food debris.
This violation must be corrected in 7 days
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33-11-4
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Basic - Missing drain plug at dumpster.
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36-70-4
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Basic - Objectionable odor in establishment.
Dish room
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33-16-4
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Basic - Open dumpster lid.
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25-05-4
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Basic - Single-service articles improperly stored. Case of cups stored on floor **Corrected On-Site**
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23-05-4
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Basic - Soil residue build-up on nonfood-contact surface.
Dish room sink
This violation must be corrected in 7 days
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25-02-4
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Basic - Unwrapped single-service utensils not presented so that only the handles are touched. Plastic forks by cash register area
This violation must be corrected in 7 days
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36-72-4
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Basic - Walk-in cooler/walk-in freezer floor soiled.
This violation must be corrected in 7 days
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36-26-4
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Basic - Wall soiled with accumulated black debris in dishwashing area.
This violation must be corrected in 7 days **Repeat Violation**
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42-01-4
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Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
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21-08-4
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Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. **Corrected On-Site**
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12A-09-4
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High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled.
Cook
This violation must be corrected in 7 days
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22-02-4
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Intermediate - Accumulation of food debris/grease on food-contact surface. Fudge machine
This violation must be corrected in 7 days
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22-36-4
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Intermediate - Accumulation of mold-like substance on milk dispensing nozzle/equipment.
This violation must be corrected in 7 days
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22-22-4
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Intermediate - Encrusted material on can opener blade.
This violation must be corrected in 7 days **Repeat Violation**
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22-30-4
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Intermediate - Interior of freezers soiled with accumulation of food residue. Ice cream freezer and French fries/chicken freezer.
This violation must be corrected in 7 days **Repeat Violation**
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22-12-4
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Intermediate - Metal stem-type thermometer soiled.
This violation must be corrected in 7 days
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