Violation
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Observation
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36-40-5
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Basic - Attached equipment soiled with accumulated dust, grease, or food debris. **Warning**
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23-06-4
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Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Fryer basket handles **Warning**
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23-25-4
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Basic - Build-up of grease/dust/debris on hood filters. **Warning**
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23-24-4
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Basic - Buildup of food debris/soil residue on equipment door handles. Reach in freezer, reach in cooler WIC door **Warning**
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51-11-4
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Basic - Carbon dioxide/helium tanks not adequately secured. Under front counter **Warning**
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08B-45-4
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Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. French fries **Corrected On-Site** **Warning**
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36-37-4
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Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. **Repeat Violation** **Warning**
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36-32-5
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Basic - Ceiling/ceiling tile shows damage or is in disrepair. **Repeat Violation** **Warning**
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35A-03-4
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Basic - Dead roaches on premises.
2 dead on floor by Hws, 1 dead in reach in freezer, 1 dead under three compartment sink, **Warning**
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40-07-4
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Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items. Bicycle stored inside **Repeat Violation** **Warning**
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13-03-4
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Basic - Employee with no hair restraint while engaging in food preparation. **Repeat Violation** **Warning**
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51-09-4
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Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements.53 seating **Repeat Violation** **Admin Complaint**
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23-21-4
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Basic - Food debris/dust/grease/soil residue on exterior of microwave. **Warning**
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08B-12-4
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Basic - Food stored in holding unit not covered. Sauces, hot dogs, cheese, various items **Warning**
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08B-31-4
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Basic - Food stored in undrained ice. Dipping sauce **Warning**
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08B-38-4
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Basic - Food stored on floor. Bottled waters **Corrected On-Site** **Repeat Violation** **Warning**
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14-69-4
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Basic - Ice buildup in reach-in freezer. Chest freezer **Warning**
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10-08-4
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Basic - Ice scoop handle in contact with ice. Front service area **Warning**
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10-12-4
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Basic - In-use ice scoop stored on soiled surface between uses. Above ice machine **Warning**
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10-17-4
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Basic - In-use knife/knives stored in cracks between pieces of equipment. By three compartment sink **Repeat Violation** **Warning**
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10-01-4
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Basic - In-use utensil in nonpotentially hazardous (non-time/temperature control for safety) food not stored with handle above top of food within a closed container. Bulk bins **Warning**
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33-33-4
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Basic - Large amount of unused equipment/supplies present. In dining area **Repeat Violation** **Warning**
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38-07-4
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Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. **Warning**
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12B-13-4
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Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Coffee **Corrected On-Site** **Warning**
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14-33-4
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Basic - Reach-in cooler shelves with rust that has pitted the surface. **Repeat Violation** **Warning**
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14-67-4
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Basic - Reach-in cooler/ chest freezers gasket torn/in disrepair. **Repeat Violation** **Warning**
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23-05-4
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Basic - Soil residue build-up on nonfood-contact surface. Soda dispensing machine **Warning**
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23-09-4
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Basic - Soiled reach-in cooler gaskets. Make table, reach in in freezer **Warning**
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33-34-4
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Basic - Storage area not maintained clean and organized. Closet **Repeat Violation** **Warning**
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14-55-4
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Basic - Uncleanable knife block in use to store knives. **Warning**
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14-41-4
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Basic - Walk-in cooler gasket torn/in disrepair. **Repeat Violation** **Warning**
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23-12-4
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Basic - Walk-in cooler shelves soiled with encrusted food debris. **Warning**
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21-12-4
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Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Warning**
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28-34-1
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High Priority - Establishment increased seating without municipal sewer approval. 53 seats **Repeat Violation** **Admin Complaint**
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41-12-4
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High Priority - Medicine stored in refrigerator/cooler with food. **Warning**
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41-05-4
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High Priority - Pesticide/insecticide labeled for household use only present in establishment. Raid **Repeat Violation** **Warning**
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08A-07-4
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High Priority - Raw animal food not properly separated from ready-to-eat food. WIC **Warning**
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35A-05-4
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High Priority - Roach activity present as evidenced by live roaches found.3 live on floor, 2 live on wall by Hws, 3 live in gasket chest freezer, approximately 5 live in live in gasket of reach in cooler, approximately 5 live on wheel of reach in cooler on cooks line, 1 live on floor under reach in cooler, 3 live in door hedge of reach in cooler cooks line,
**Warning**
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35A-23-4
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High Priority - Roach excrement and/or droppings present. Along reach in cooler gasket, chest freezer gasket, under Hws, **Warning**
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22-21-4
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Intermediate - Accumulation of black/green mold-like substance inside the ice bin. **Warning**
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22-05-4
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Intermediate - Cutting board(s) stained/soiled. **Warning**
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31A-13-4
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Intermediate - Employee used handwash sink as a dump sink. Cook **Corrected On-Site** **Warning**
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22-31-4
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Intermediate - Non-pitting surface rust on food-contact equipment. Reach in freezer **Warning**
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02C-02-4
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Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Rice, sauce, various items in WIC **Repeat Violation** **Warning**
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22-18-4
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Intermediate - Soil residue in food storage containers. Flour bin **Warning**
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