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Licensee
Name:
ISTANBUL GRILL & HOOKAH LOUNGE
License Number:
SEA2613110
Rank:
Seating
License Expiration Date:
06/01/2019
Primary Status:
Ownership Changed
Secondary Status:
Location Address:
9041 SOUTHSIDE BLVD #180 JACKSONVILLE, FL 32256
Inspection Information
Inspection Type
Inspection Date
Result
High Priority Violations
Intermediate Violations
Basic Violations
Routine - Food
12/06/2016
Follow-up Inspection Required Violations require further review, but are not an immediate threat to the public. More information about inspections.
1
2
8
Violations:
A summary of the violations found during the inspection are listed below.
The department cites violations of Florida's sanitation and safety laws,
which are based on the standards of U.S. Food and Drug Administration's Food Code.
High Priority violations are those which could contribute directly to a foodborne
illness or injury and include items such as cooking, reheating, cooling and hand-washing.
Intermediate violations are those which, if not addressed, could lead to risk factors
that contribute to foodborne illness or injury. These violations include personnel training,
documentation or record keeping and labeling. Basic violations are those which are considered
best practices to implement. While most establishments correct all violations in a timely
manner (often during the inspection), the division's procedures are designed to compel
compliance with all violations through follow-up visits, administration action or closure
when necessary.
Basic - - From inspection on 2016-11-02: Basic - Build-up of grease/dust/debris on hood filters.
Observed heavy build up on hoods above cooks line. **Warning** - From follow-up inspection on 2016-12-06: Still heavily soiled. **Time Extended**
Basic - - From inspection on 2016-11-02: Basic - Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash.
No splash guard provided at hand wash sink next to clean utensil storage area. Clean plates and utensils are getting splashed when people wash their hands. **Warning** - From follow-up inspection on 2016-12-06: Still the same. Employee stated they are waiting on the handy man. **Time Extended**
Basic - - From inspection on 2016-11-02: Basic - Fan cover in walk-in cooler/freezer has accumulation of dust or debris.
Walk in cooler **Warning** - From follow-up inspection on 2016-12-06: Still the same. **Time Extended**
Basic - - From inspection on 2016-11-02: Basic - Interior of microwave soiled with encrusted food debris.
Observed slight build up on interior upper part of microwave. Cook cleaned the microwave. **Corrected On-Site** **Warning** - From follow-up inspection on 2016-12-06: Still the same. **Time Extended**
Basic - - From inspection on 2016-11-02: Basic - No copy of latest inspection report available. **Repeat Violation** **Warning** - From follow-up inspection on 2016-12-06: Still the same. **Time Extended**
Basic - - From inspection on 2016-11-02: Basic - Reach-in cooler gasket torn/in disrepair.
Observed at reach in cooler on cooks line where salad items are prepared. **Warning** - From follow-up inspection on 2016-12-06: Still the same. **Time Extended**
Basic - - From inspection on 2016-11-02: Basic - Walk-in cooler and/or walk-in freezer gaskets soiled with slimy/mold-like build-up.
Walk in freezer **Warning** - From follow-up inspection on 2016-12-06: Still the same. Heavy build up on walk in freezer and reach in coolers. **Time Extended**
Basic - - From inspection on 2016-11-02: Basic - Working containers of food removed from original container not identified by common name.
Observed all foods in the tall stand up cooler not labeled nor easily identified. Cook was able to name the foods. **Warning** - From follow-up inspection on 2016-12-06: Still the same. Employee stated they don't label the foods because they know what they are. Observed unlabeled foods in the walk in cooler and reach in coolers. **Time Extended**
High Priority - - From inspection on 2016-11-02: High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
Observed missing at faucet out back door. Operator stated he had one and someone must have taken it. **Repeat Violation** **Warning** - From follow-up inspection on 2016-12-06: Still no vacuum breaker. **Time Extended**
Intermediate - - From inspection on 2016-11-02: Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
Build up of mold like substance on interior of ice machine walls and door. **Warning** - From follow-up inspection on 2016-12-06: Still the same. Heavy build up on interior door, ice shield, and corner walls. Employee began cleaning the machine. **Time Extended** **Corrective Action Taken**
Intermediate - - From inspection on 2016-11-02: Intermediate - No plan review submitted and approved - bar area added. Must submit plans, plan review application and payment for plan review to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011.
Establishment has no plans on file. Operator stated he sent plans in about four months ago, however has no record of proof. **Repeat Violation** **Admin Complaint** - From follow-up inspection on 2016-12-06: Still the same. No plan review submitted and approved - bar area added. Must submit plans, plan review application and payment for plan review to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011.
Establishment has no plans on file. **Time Extended**
Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail.
If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one.
The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public.
Please see our Chapter 455 page to determine if you are affected by this change.
