Licensing Portal - Inspection Details
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Each inspection report is a "snapshot" of conditions present at the time of the inspection. By using this search, you are agreeing to our Terms of Use.

Licensee
Name: TOMS NFL License Number: SEA2319465
Rank: Seating License Expiration Date: 10/01/2018
Primary Status: Ownership Changed Secondary Status:
Location Address: 5001 NW 36 ST
MIAMI, FL 33166

Inspection Information
Inspection Type Inspection Date Result High Priority Violations Intermediate Violations Basic Violations
Routine - Food 03/16/2017 Follow-up Inspection Required
Violations require further review, but are not an immediate threat to the public.
More information about inspections.
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Violations:
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. High Priority violations are those which could contribute directly to a foodborne illness or injury and include items such as cooking, reheating, cooling and hand-washing. Intermediate violations are those which, if not addressed, could lead to risk factors that contribute to foodborne illness or injury. These violations include personnel training, documentation or record keeping and labeling. Basic violations are those which are considered best practices to implement. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
14-42-4    Basic - - From inspection on 2017-01-10: Basic - Hood filter missing from automatic fire suppression/exhaust system. - From follow-up inspection on 2017-01-24: Still missing **Time Extended** - From follow-up inspection on 2017-01-31: **Time Extended** - From follow-up inspection on 2017-03-16: Hood filter still missing at call back inspection **Admin Complaint**
53A-05-5    Intermediate - - From inspection on 2017-01-10: Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. - From follow-up inspection on 2017-01-24: **Time Extended** - From follow-up inspection on 2017-01-31: **Time Extended** - From follow-up inspection on 2017-03-16: No certified manager on duty during call back inspection Restaurant open to the public during call back inspection,observed six employees working **Admin Complaint**
53B-05-5    Intermediate - - From inspection on 2017-01-10: Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 9/23/2016 Florise C , Terry H 8/20/2016 - From follow-up inspection on 2017-01-24: **Time Extended** - From follow-up inspection on 2017-01-31: **Time Extended** - From follow-up inspection on 2017-03-16: No employee training available upon requested for 23/2016 Florise C , Terry H 8/20/2016 **Admin Complaint**
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