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Licensee
Name: COHENS B & D INC License Number: SEA1623641
Rank: Seating License Expiration Date: 12/01/2018
Primary Status: Current Secondary Status: Active
Location Address: 2406 CENTURY BLVD
DEERFIELD BEACH, FL 33442

Inspection Information
Inspection Type Inspection Date Result High Priority Violations Intermediate Violations Basic Violations
Routine - Food 01/17/2018 Met Inspection Standards
During This Visit
More information about inspections.
1 1 7
Violations:
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. High Priority violations are those which could contribute directly to a foodborne illness or injury and include items such as cooking, reheating, cooling and hand-washing. Intermediate violations are those which, if not addressed, could lead to risk factors that contribute to foodborne illness or injury. These violations include personnel training, documentation or record keeping and labeling. Basic violations are those which are considered best practices to implement. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
16-21-4    Basic - Accumulation of debris on exterior of warewashing machine.
16-23-4    Basic - Accumulation of lime scale on the inside of the dishmachine.
13-03-4    Basic - Employee with no hair restraint while engaging in food preparation.
08B-12-4    Basic - Food stored in holding unit not covered. Sausage patties in reach in freezer. **Corrected On-Site**
22-04-4    Basic - Lime scale build-up inside ice machine. Accumulation of black/green mold-like substance in the interior of the ice machine. Encrusted material on can opener blade. Interior of oven has heavy accumulation of black substance/grease/food debris.
25-02-4    Basic - Unwrapped single-service utensils not presented so that only the handles are touched. Coffee stirs found at service station. **Corrected On-Site**
36-26-4    Basic - Wall soiled with accumulated black debris in dishwashing area.
50-17-2    High Priority - High - Operating with an expired Division of Hotels and Restaurants license. **Corrected On-Site**
41-17-4    Intermediate - Spray bottle containing toxic substance not labeled. Glass cleaner found in service station. **Corrected On-Site**
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