Licensing Portal - Inspection Details
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Each inspection report is a "snapshot" of conditions present at the time of the inspection. By using this search, you are agreeing to our Terms of Use.

Licensee
Name: HELEN BACK CAFE License Number: SEA5603357
Rank: Seating License Expiration Date: 06/01/2017
Primary Status: Ownership Changed Secondary Status:
Location Address: 114 AMBERJACK DR
FT WALTON BCH, FL 32548

Inspection Information
Inspection Type Inspection Date Result High Priority Violations Intermediate Violations Basic Violations
Complaint Full 07/07/2017 Follow-up Inspection Required
Violations require further review, but are not an immediate threat to the public.
More information about inspections.
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Violations:
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. High Priority violations are those which could contribute directly to a foodborne illness or injury and include items such as cooking, reheating, cooling and hand-washing. Intermediate violations are those which, if not addressed, could lead to risk factors that contribute to foodborne illness or injury. These violations include personnel training, documentation or record keeping and labeling. Basic violations are those which are considered best practices to implement. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
13-04-4    Basic - - From inspection on 2017-07-06: Basic - Employee with no beard guard/restraint while engaging in food preparation - 1 kitchen employee full beard and 1 with goatee. - From follow-up inspection on 2017-07-07: Basic - Employee with no beard guard/restraint while engaging in food preparation - 1 kitchen employee full beard and 1 with goatee. Callback inspection - same employees still do not have beard nets. **Time Extended**
05-09-4    Basic - - From inspection on 2017-07-06: Basic - No conspicuously located ambient air temperature thermometer in holding unit - left pizza prep box. - From follow-up inspection on 2017-07-07: Callback Inspection - Unit not in use. Thermometers are on order. **Time Extended**
14-67-4    Basic - - From inspection on 2017-07-06: Basic - Reach-in cooler gasket torn/in disrepair - all 3 doors on salad prep reach-in cooler. - From follow-up inspection on 2017-07-07: Basic - Reach-in cooler gasket torn/in disrepair - all 3 doors on salad prep reach-in cooler. Callback inspection - gaskets still torn. New ones on order. **Time Extended**
25-05-4    Basic - - From inspection on 2017-07-06: Basic - Single-service articles improperly stored - boxes of 10" and 16" plates and boxes of cooking oil on floor in dry storage area of kitchen. - From follow-up inspection on 2017-07-07: Basic - Single-service articles improperly stored - boxes of 10" and 16" plates and boxes of cooking oil on floor in dry storage area of kitchen. Callback Inspection - boxes of 10" and 16" plates still on floor in dry storage area of kitchen; oil removed. **Time Extended**
35A-02-5    High Priority - - From inspection on 2017-07-06: High Priority - Live, small flying insects in kitchen, food preparation area, or food storage area - approximately 8 small flying insects in dry storage area around boxes; 1 behind indoor bar; 1 in dish room. - From follow-up inspection on 2017-07-07: High Priority - Live, small flying insects in kitchen, food preparation area, or food storage area - approximately 8 small flying insects in dry storage area around boxes; 1 behind indoor bar; 1 in dish room. Callback Inspection - none in dry storage around boxes (boxes removed), 8 behind indoor bar, none in dish room. **Time Extended**
22-05-4    Intermediate - - From inspection on 2017-07-06: Intermediate - Cutting board(s) stained/soiled - on prep table. - From follow-up inspection on 2017-07-07: Intermediate - Cutting board(s) stained/soiled - on prep table. Callback Inspection - same cutting board still in use. **Time Extended**
22-01-4    Intermediate - - From inspection on 2017-07-06: Intermediate - Soda gun soiled - behind both bars. - From follow-up inspection on 2017-07-07: Intermediate - Soda gun soiled - behind both bars. Callback Inspection - soda guns still dirty. **Time Extended**
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2601 Blair Stone Road, Tallahassee FL 32399 :: Email: Customer Contact Center :: Customer Contact Center: 850.487.1395